Current jobs related to Culinary Operations Supervisor - South Bank, Greater London - Park Hyatt London River Thames

  • Executive Culinary Director

    2 months ago

    South Ruislip, Greater London, United Kingdom Antony James Recruitment Ltd Full time

    Job Summary:Antony James Recruitment Ltd is seeking a highly skilled and experienced Head Chef to lead our client's passionate team at one of the most renowned Steakhouses in London. As a key member of the management team, you will be responsible for crafting a menu that blends contemporary and traditional flavors, while maintaining the highest standards of...

  • Executive Culinary Director

    2 months ago

    South Ruislip, Greater London, United Kingdom Antony James Recruitment Ltd Full time

    Job Summary:Antony James Recruitment Ltd is seeking a highly skilled and experienced Head Chef to lead our client's passionate team at one of the most renowned Steakhouses in London. As a key member of the management team, you will be responsible for crafting a menu that blends contemporary and traditional flavors, while maintaining the highest standards of...

  • Food & Beverage Supervisor

    7 days ago

    South West London, London, United Kingdom The Other House Full time

    The Other House creates a groundbreaking new sector in the hospitality space: A Residents Club.Each Residents Club blurs the lines between hotels, serviced apartments, and private rentals. It provides residents with a sense of home with beautifully designed club flats, access to hotel-style services and a members club for as long as they are in town -...

  • Host/Hostess

    7 days ago

    South West London, London, United Kingdom Strongarm Dining Operations Limited Full time

    Strongarm hospitality is an ambitious hospitality group, born in 2017 in the heart of Mayfair. It operates at the highest level, setting new standards and inspiring extraordinary experiences for our guests.Our venues play host to some of Londons most memorable nights out, from guest artist performances to themed nights, drawing both international luminaries...

  • Executive Chef

    4 weeks ago

    South Ruislip, Greater London, United Kingdom Fulham Football Club Full time

    Sous Chef Job DescriptionWe are seeking a highly skilled Sous Chef to join our team at Fulham Football Club. As a key member of our culinary team, you will be responsible for preparing meals for our youth and women's teams, working closely with our Head Chef to create exciting seasonal menus, and ensuring the highest level of food safety and hygiene are...

  • Executive Chef

    4 weeks ago

    South Ruislip, Greater London, United Kingdom Fulham Football Club Full time

    Sous Chef Job DescriptionWe are seeking a highly skilled Sous Chef to join our team at Fulham Football Club. As a key member of our culinary team, you will be responsible for preparing meals for our youth and women's teams, working closely with our Head Chef to create exciting seasonal menus, and ensuring the highest level of food safety and hygiene are...

  • Executive Chef de Cuisine

    2 weeks ago

    South Kensington, Greater London, United Kingdom COREcruitment Full time

    We are seeking a highly skilled and experienced Senior Sous Chef to lead our fine dining kitchen and deliver exceptional culinary experiences.Key Responsibilities:Lead a team of junior chefs and ensure smooth kitchen operations.Maintain the highest standards of food quality and consistency.Develop and implement new menu ideas and recipes.Requirements:Proven...

  • Goods In Supervisor

    1 day ago

    South West London, London, United Kingdom Sunset Hospitality Group Full time

    We have an exciting opportunity for an organised and detail orientated Goods In Supervisor to join our growing team at Sunset Hospitality Group.About UsSunset Hospitality Group (SHG) is a leading multinational lifestyle hospitality group, with a wide portfolio encompassing Hotels & Resorts, Restaurants, Beach Clubs, Nightclubs, Fitness Centres and more. SHG...

  • Reservations Supervisor

    2 weeks ago

    South West London, London, United Kingdom Millennium Hotel London Knightsbridge Full time

    Join the Team!Join the Millennium Family!If you want to be part of our 4-star property at the amazing location of Knightsbridge, don't miss the exciting opportunity we currently have at The Millennium Hotel London Knightsbridge for an experiencedReservations Supervisor. The purpose of this role is to assist in the daily running of the Reservations...

  • Supervisor of BAO New Concept

    2 weeks ago

    South West London, London, United Kingdom BAO London Full time

    BAO is looking for a supervisor for our new concept who is adept at multitasking and ready to handle different kinds of duties. The new concept is different from all BAO restaurants today, so we are building a squad of solid people to bring the new concept to the public!The primary focus of this role is to support your manager with the daily operations,...

  • Sous Chef

    3 months ago

    South West London, London, United Kingdom Change Hospitality Full time

    Position: Sous ChefEstablishment: New Opening RestaurantLocation: St. James's, LondonAvailability: Starting in AugustSalary: £45k + Tronc. Package will be +£50kAn exciting new restaurant opening in the heart of London, is seeking an experienced Sous Chef to join their dynamic culinary team. As Sous Chef, you will play a vital role in supporting the...

  • Food & Beverage Supervisor

    7 days ago

    South West London, London, United Kingdom Pestana Chelsea Bridge Hotel Full time

    Are you an extrovert with friendly personality who is looking for a new challenge and who wants to progress within hospitality industry?We are looking for a passionate, dynamic and committed F&B Supervisor to join our team.As a F&B Supervisor, you will be responsible for assisting with managing operations of all F&B outlets to deliver an excellent Guest...

  • Bar Supervisor

    6 days ago

    South West London, London, United Kingdom St James Court Hotel Limited Full time

    The hotel:Right in the heart of Londons Royal Quarter, a 5-minute walk from Buckingham Palace, lies 51 Buckingham Gate Suites & Residences and St, James Court, A Taj hotel.This complex property offers 86 of the most spacious 1, 2 & 3 bedroom suites, and 329 quintessential English contemporary rooms, sprawled over 8 grand Victorian townhouses.With 11...

  • Front Office Supervisor

    2 weeks ago

    South West London, London, United Kingdom St Ermins Hotel Full time

    We are looking for an ambitiousFront Office Supervisorto join the team here at St Ermins Hotel.If you want to work for one of the best places in hospitality, multiply the fun, love and energy we have at our workplace, we would love to hear from you.Looking after our people is all that we care about. We are a London living wage, Workplace Mental...

  • Chef de Partie

    2 months ago

    South West London, London, United Kingdom SMYTH & CO LUXURY CONSULTANTS LTD Full time

    Ambitious and talented Chef de Partie required for French Fine dining 2 Michelin starred restaurant in central London. £35,000.Job Title: Chef de PartieLocation: 2 Michelin Starred Restaurant, Central LondonSalary: £35,000Start: Immediate Smyth & Co is thrilled to present an exciting opportunity for a skilled and ambitious Chef de Partie to join the...

  • Senior Operations Manager

    7 days ago

    South West London, London, United Kingdom Change Hospitality Full time

    Senior Operations Manager London£50-55kCompany OverviewOur client is an esteemed, luxury catering company in London, renowned for delivering bespoke culinary experiences for the most discerning clients. With a reputation for excellence and attention to detail, they work with high-profile venues and private clients to create exceptional events that blend...

  • Senior Sous Chef

    7 days ago

    South West London, London, United Kingdom Collins King & Associates Limited Full time

    Senior Sous Chef - £55,000 - ChelseaAre you passionate about creating exceptional culinary experiences? I am seeking a talented and driven Senior Sous Chef to join this prestigious kitchen in the heart of Old Chelsea. Working alongside the Executive Head Chef, you will help craft a constantly evolving menu that celebrates the best of British cuisine,...

  • Floor Supervisor

    7 days ago

    South West London, London, United Kingdom Chucs Restaurants Limited Full time

    We are looking for an experienced head waiter / floor supervisor to join our fantastic team at Chucs South Kensington.Main duties and responsibilities: To ensure the seamless running of the Restaurant in the most efficient and effective manner delivering the highest possible standards of service, whilst being pro-active in maintaining and/or improving...

  • Installation Resource Manager

    2 weeks ago

    South Ruislip, Greater London, United Kingdom KONE PLC Full time

    Job DescriptionWe are seeking an experienced Installation Resource Manager to join our team at KONE PLC. The successful candidate will be responsible for facilitating the creation of the frontline installation resource strategy and implementing it through optimal resource allocations.Key Responsibilities:Resource management and allocationFacilitate...

  • Senior Sous Chef

    7 days ago

    South West London, London, United Kingdom COREcruitment International Full time

    Are you passionate about fine dining, eager to lead, and driven to succeed?We have an exciting opportunity for a Senior Sous Chef to join our renowned fine dining kitchen and play a pivotal role in delivering top-tier culinary experiences.What We're Looking For: Proven experience as a Senior Sous Chef in a fine dining or rosette-level establishment.A...

Culinary Operations Supervisor

3 months ago

South Bank, Greater London, United Kingdom Park Hyatt London River Thames Full time

About Park Hyatt London River Thames

Park Hyatt London River Thames is set to provide an exceptional hospitality experience with its 203 elegantly designed rooms, including two ambassador suites and a presidential suite. Guests will enjoy breathtaking views of the city and river, complemented by unique artworks and a prime location that allows easy access to iconic landmarks.

The hotel will feature an array of exquisite dining options, state-of-the-art event spaces, and a luxurious spa equipped with relaxation lounges, a nail salon, treatment rooms, and an indoor swimming pool.

Key Responsibilities of the Sous Chef Position

  • Assist the Head Chef in managing the daily operations of the restaurant, which serves lunch and dinner.
  • Oversee shift management to ensure seamless operations and maintain high-quality standards.
  • Mentor, train, and motivate team members to improve their culinary skills and performance.
  • Support the recruitment and selection of new culinary staff to build a strong kitchen team.
  • Ensure that all dishes meet the highest standards in terms of taste, presentation, and quality.
  • Maintain strict compliance with hygiene and sanitation protocols.

About You

The ideal candidate will have a solid background in premium Chinese cuisine, demonstrating strong leadership and management capabilities to inspire and empower the culinary team. A comprehensive understanding of food trends, industry best practices, and regulatory standards is essential.

Benefits of the Sous Chef Role

  • Enjoy 12 complimentary nights annually at Hyatt Hotels worldwide.
  • Receive discounted hotel accommodations for yourself, family, and friends.
  • Uniforms provided and laundered at no cost.
  • Access to Headspace membership and the Employee Assistance Programme.
  • Benefit from a 50% discount on food and beverages at selected Hyatt Hotels when dining as a guest.
  • Engage in continuous learning and development opportunities for career advancement across Hyatt Hotels globally.

At Hyatt, we prioritize our people, enabling them to perform at their best. Our core values—Empathy, Integrity, Respect, Inclusion, Experimentation, and Wellbeing—reflect this commitment. Joining Hyatt means becoming part of a diverse family of over 1150 hotels in more than 70 countries, recognized as a Great Place to Work Company. Here, you will always have the opportunity to be yourself.

We are dedicated to fostering diversity, equity, and inclusion. Our global teams embody a rich blend of cultures, ethnicities, genders, ages, abilities, and identities. Join a team committed to making travel more humane, connected, and sustainable. Every role is vital, and you have the chance to shape your own career path. Your individuality is celebrated. At Hyatt, we believe that hospitality is more than just a job; it is a calling for those who genuinely care.

Next Steps:

Consider applying for the Sous Chef position and start your journey with Hyatt Hotels.