Sous Chef
3 days ago
Reed Hospitality are currently seeking an experienced Sous Chef for their client based in Belfast City Centre.
Applicants must have at least 1 years previous Sous Chef experience within a Restaurant environment.
Duties will include
- Assisting Head Chef on the day to day running of restaurant
- Managing Restaurant in Head Chefs absence
- Ensuring kitchen is running smoothly during service
- Manage and assist with training of all kitchen staff
- Knowledge of all HACCP / Food Safety & relevant Trade qualification
5 days out 7 and competitive salary and benefits.
Contact Luke for further details or send your CV to
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