Kitchen Leader

2 weeks ago

Gillingham, United Kingdom The Dead Pigeon Full time

We are looking for an experienced, passionate chef to lead our kitchen team.

**Responsibilities**:

- Lead the kitchen team
- Prepare and cook food according to recipes and quality standards
- Ensure food is stored and handled properly to maintain freshness and safety
- Assist in supervising kitchen staff and delegating tasks as needed
- Maintain a clean and organized work area
- Follow all food safety and sanitation guidelines
- Collaborate with team members to ensure efficient operation of the kitchen
- Assist in inventory management and ordering supplies as necessary
- Implementation and managing of cleaning schedules
- Overseeing and maintaining all required records

**Experience**:

- 3 years kitchen experience is required
- Experience leading or managing is a bonus
- Strong team management and leadership skills
- Familiarity with food safety regulations and procedures
- Ability to multitask and work in a fast-paced environment
- Excellent communication and interpersonal skills
- Work organised & clean manner

We offer competitive pay, opportunities for growth, and a positive work environment. If you have a passion for food, enjoy working in a team-oriented setting, and have experience in the hospitality industry, we want to hear from you.

**Salary**: From £11.25 per hour

Expected hours: No less than 40 per week

**Benefits**:

- Company pension
- Discounted or free food
- Employee discount
- Store discount

Schedule:

- 10 hour shift
- 8 hour shift
- Weekend availability

Application question(s):

- Please provide any times you are unable to work.

**Experience**:

- Kitchen: 3 years (required)

Ability to Commute:

- Gillingham (required)

Work Location: In person

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