Coldstore Team Member
6 months ago
Cold Store Picker
Saturday - Wednesday 1.30pm - 10pm, this is working in a freezer environment but full PPE is supplied.
About COOK
COOK is a pioneering frozen food company, since 1997 we’ve been making remarkable food for your freezer, prepared by hand at our Kitchens in Kent (savoury) and Somerset (puddings) using the same ingredients and techniques you would at home. It means our food looks and tastes homemade maybe even a bit better.
We’re market leaders and (more importantly) our food tastes incredible. We have over 90 shops and a rapidly growing online business.
We’re independent (family-owned) and always will be because it allows us to do things the right way, not the fast way. We believe in business as a force for good in society and have certified as one of the UK’s first B Corporations to help us measure what matters when it comes to our impact on our environment, our people and our community.
We share 5% of our annual profits with staff.
About the Role
- Ensure products are picked accurately and in time to meet our customer despatch schedule
- Do your utmost to ensure our picking targets are met, whilst maintaining the highest standards of accuracy.
- Ensure the loading & unloading of the vehicles are done efficiently, accurately and in line with health and safety guidelines.
- Ensure accurate receipt of all incoming stock from the Kitchen and our third-party suppliers.
- Have a good awareness of product availability and raise any concerns you have to your supervisor.
- Make sure you are working in safe environment, by following all relevant health and safety procedures.
Good to Have
No experience is necessary, just a willingness to do a good job, however if you have experience of working in a warehouse environment, it would be an advantage along with any MHE experience.
Other bits
Excellent Benefits including paid breaks, free food, CookieJar Smart Spending discounts on leading brands, profit share, 30% staff discount and birthdays off and much more.
Based in Sittingbourne at our COOK Classics Kitchen.
Ask us about flexible working.
Our vision for COOK has always been that we are a place where EVERYONE is welcome. We want everyone to feel like they belong at COOK. We all have different roles, different abilities and different personalities. By collaborating we can do remarkable things. Whatever your story, if you would like to grow with COOK please apply.
£12.47 for the engagement period.
IND01
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