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Weekend Sous Chef
1 month ago
Sous Chef - Fantastic Opportunity with Country Dining Pub
Read the overview of this opportunity to understand what skills, including and relevant soft skills and software package proficiencies, are required.
A Fantastic opportunity had arisen at our client based in the Rutland Water area for a Sous Chef to work in the kitchen of their award winning Country Dining Pub & Restaurant. This is a key role in the kitchen as you will support the Head Chef in preparing meals for the bar, restaurant and small celebrations.The Head Chef is looking for a organised and competent Sous Chef who is able to perform kitchen management duties in his absence.
Live in if re-locating
~ Tips £3k
~ 28 days holiday
Working in the kitchen using fresh, local & seasonal produce
Preparing meals using fresh ingredients on a daily basis. Kitchen Management duties - supporting Head Chef with menu ideas and creation
Experience of working in fresh food kitchens ideally to AA rosette level or higher
Gateway work closely with hotels, restaurants and Gastro Pubs many with accolades and awards.
Gateway Hospitality Recruitment is acting as an Employment Agency in relation to this vacancy.