Development Chef

English Provender Company produce award-winning dressings, condiments and marinades for many of the UK’s leading food manufacturers and retailers as well as nurturing our own brands: English Provender™, Very Lazy® and Newman’s Own®. The Development Chef will work as part of the Retail team, provide new and innovative concepts for our Retail customers...

English Provender Company produce award-winning dressings, condiments and marinades for many of the UK’s leading food manufacturers and retailers as well as nurturing our own brands: English Provender™, Very Lazy® and Newman’s Own®. The Development Chef will work as part of the Retail team, provide new and innovative concepts for our Retail customers...

Head Chef – Acclaimed Restaurant This is a fantastic new opportunity for a Head Chef to work closely with an award-winning Executive Chef in this acclaimed 100 cover fine dining restaurant. As Head Chef, you’ll be instrumental in the overall running of the kitchen, helping to ensure the exceptional standards and reputation. You’ll work with the...

Group Head Chef - Elevated, award-winning restaurant group 75k plus bonus London / Greater London Job Role: Group Head Chef Salary: 75k plus bonus Food Style: Premium Restaurant Group Group Size: 7 Sites Restaurant Size: 100-150 covers Daily Covers: up to 250 per day when busy Brigade size : 8-10 chefs per site Report to : Head of food Travel: Paid This is a...

Head Chef – Acclaimed Restaurant This is a fantastic new opportunity for a Head Chef to work closely with an award-winning Executive Chef in this acclaimed 100 cover fine dining restaurant. As Head Chef, you’ll be instrumental in the overall running of the kitchen, helping to ensure the exceptional standards and reputation. You’ll work with the...

Group Head Chef – Elevated, award-winning restaurant group 75k plus bonus London / Greater London Job Role: Group Head Chef Salary: 75k plus bonus Food Style: Premium Restaurant Group Group Size: 7 Sites Restaurant Size: 100-150 covers Daily Covers: up to 250 per day when busy Brigade size : 8-10 chefs per site Report to : Head of food ...

We are seeking an ambitious and skilled Executive Chef to join our team in Northern Ireland. As a key member of our culinary team, you will be responsible for preparing and serving high-quality food that exceeds our clients' and customers' expectations.Key Responsibilities:Develop and implement menus that showcase our commitment to exceptional food quality...

We are seeking an ambitious and skilled Executive Chef to join our team in Northern Ireland. As a key member of our culinary team, you will be responsible for preparing and serving high-quality food that exceeds our clients' and customers' expectations.Key Responsibilities:Develop and implement menus that showcase our commitment to exceptional food quality...

Chef De Partie 30/32,000 Plus, Gratuities of Approx 5/6,000 PA 45 Hours per week 4 Day Week Excellent Work/life balance Vitality Health Care Amazing Benefits (see below)If working as a Chef with a work life balance and great people is what you love, then this is the job for you! You will be part of a small team of Chefs and involved in working across all...

About the Role:We are seeking an ambitious and skilled Executive Chef to join our team in Northern Ireland. As a key member of our culinary team, you will be responsible for preparing and serving high-quality food that exceeds our clients' and customers' expectations.Key Responsibilities:Develop and implement menus that showcase our culinary expertise and...

About the Role:We are seeking an ambitious and skilled Executive Chef to join our team in Northern Ireland. As a key member of our culinary team, you will be responsible for preparing and serving high-quality food that exceeds our clients' and customers' expectations.Key Responsibilities:Develop and implement menus that showcase our culinary expertise and...

About the RoleCenter Parcs is seeking an experienced and skilled Executive Chef to lead our kitchen team at Longford Forest. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Key ResponsibilitiesDevelop and implement menus that meet the needs of our guests and align...

About the RoleCenter Parcs is seeking an experienced and skilled Executive Chef to lead our kitchen team at Longford Forest. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Key ResponsibilitiesDevelop and implement menus that meet the needs of our guests and align...

Head Chef Our people. They’re the most important part of Megan’s and what separates us from everyone else. Sure, we’ve got delicious food inspired by sunny places & freshly made in our kitchens, stunning interiors and fantastic opportunities for progression. But ask anyone who works here the best thing about it and they’ll tell you: it’s the...

Head Chef Our people. They’re the most important part of Megan’s and what separates us from everyone else. Sure, we’ve got delicious food inspired by sunny places & freshly made in our kitchens, stunning interiors and fantastic opportunities for progression. But ask anyone who works here the best thing about it and they’ll tell you: it’s the...

Fundamental Hospitality is looking to hire an experienced Head Chef with expertise in French-Mediterranean cuisine to join our team at La Maison Ani by Chef Izu in Knightsbridge, London. Requirements: Previous experience as a Head Chef in high end restaurants in London Expertise in French-Mediterranean cuisine UK Work Authorization Who are we?...

Fundamental Hospitality is looking to hire an experienced Head Chef with expertise in French-Mediterranean cuisine to join our team at La Maison Ani by Chef Izu in Knightsbridge, London. Requirements: Previous experience as a Head Chef in high end restaurants in London Expertise in French-Mediterranean cuisine UK Work Authorization Who are we?...

Four Seasons Hotel Hampshire seeking a Junior Sous Chef to join the kitchen team. Our Wild Carrot Restaurant named for the elegant, white, wild flower that defines the fields of Dogmersfield Park, Wild Carrot incorporates seasonal, natural, locally sourced ingredients from Hampshire markets and farther afield. Join a diverse and talented Kitchen team as...

Four Seasons Hotel Hampshire seeking a Junior Sous Chef to join the kitchen team. Our Wild Carrot Restaurant named for the elegant, white, wild flower that defines the fields of Dogmersfield Park, Wild Carrot incorporates seasonal, natural, locally sourced ingredients from Hampshire markets and farther afield. Join a diverse and talented Kitchen team as...

Head Chef Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte. We create unforgettable experiences for all our guests, so they walk away with a memory, not just a meal. Our all-day food menu showcases and...