Development Kitchen Chef

The Ivy Collection is seeking enthusiastic individuals to become part of our culinary team. Join us in creating an exceptional dining experience and learn from some of the finest chefs in the industry. Junior Kitchen Chef – The Ivy Collection Are you looking for a dynamic role in a lively kitchen environment with opportunities for professional growth?...

PASTRY SOUS CHEF WANTED! Scott's Richmond , nestled in the picturesque Richmond-Upon-Thames, is an exquisite dining destination celebrated for its exceptional cuisine, warm ambiance, and commitment to providing an outstanding dining experience. As a beacon of culinary excellence, Scott's Richmond offers a menu featuring the finest dishes, set within an...

PASTRY SOUS CHEF WANTED! Scott's Richmond , nestled in the picturesque Richmond-Upon-Thames, is an exquisite dining destination celebrated for its exceptional cuisine, warm ambiance, and commitment to providing an outstanding dining experience. As a beacon of culinary excellence, Scott's Richmond offers a menu featuring the finest dishes, set within an...

Four Seasons Hotel Hampshire seeking a Junior Sous Chef to join the kitchen team. Our Wild Carrot Restaurant named for the elegant, white, wild flower that defines the fields of Dogmersfield Park, Wild Carrot incorporates seasonal, natural, locally sourced ingredients from Hampshire markets and farther afield. Join a diverse and talented Kitchen team as...

Four Seasons Hotel Hampshire seeking a Junior Sous Chef to join the kitchen team. Our Wild Carrot Restaurant named for the elegant, white, wild flower that defines the fields of Dogmersfield Park, Wild Carrot incorporates seasonal, natural, locally sourced ingredients from Hampshire markets and farther afield. Join a diverse and talented Kitchen team as...

Venesky-Brown’s client, a public sector organisation in Falkirk, is currently looking to recruit a Junior Sous Chef for a until 31st October 2024 contract on a rate of £13.52/hour PAYE. Daily running of the kitchen - Food preparation as required - Wood fired Pizza Oven on occasion - Ensuring health and safety records are kept up to date. - Managing...

We are seeking a highly motivated and experienced Sous Chef to join our team at The Ivy Collection. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items.Key Responsibilities:Assist the Executive Chef in menu planning, food preparation, and presentation.Supervise...

We are seeking a highly motivated and experienced Sous Chef to join our team at The Ivy Collection. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items.Key Responsibilities:Assist the Executive Chef in menu planning, food preparation, and presentation.Supervise...

About the RoleCenter Parcs is seeking an experienced and skilled Executive Chef to lead our kitchen team at Longford Forest. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Key ResponsibilitiesDevelop and implement menus that meet the needs of our guests and align...

About the RoleCenter Parcs is seeking an experienced and skilled Executive Chef to lead our kitchen team at Longford Forest. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Key ResponsibilitiesDevelop and implement menus that meet the needs of our guests and align...

About the RoleCenter Parcs is seeking an experienced and skilled Executive Chef to lead our kitchen operations at Longford Forest. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Key ResponsibilitiesDevelop and implement menu planning and culinary strategies to drive...

The Ivy Collection is on the lookout for skilled individuals to become part of our culinary team. Join us in our mission to create an exceptional dining experience. As a kitchen assistant, you will play a vital role in maintaining the quality of our food preparations, providing essential support to our chefs.Kitchen Assistant – The Ivy CollectionAre you...

Four Seasons Hotel Hampshire seeking a Junior Sous Chef to join the kitchen team. Our Wild Carrot Restaurant named for the elegant, white, wild flower that defines the fields of Dogmersfield Park, Wild Carrot incorporates seasonal, natural, locally sourced ingredients from Hampshire markets and farther afield. Join a diverse and talented Kitchen team as...

Four Seasons Hotel Hampshire seeking a Junior Sous Chef to join the kitchen team. Our Wild Carrot Restaurant named for the elegant, white, wild flower that defines the fields of Dogmersfield Park, Wild Carrot incorporates seasonal, natural, locally sourced ingredients from Hampshire markets and farther afield. Join a diverse and talented Kitchen team as...

Dinner Ladies is a London-based food and events company who transform events into experiences using food, artistry and the power of people. Fuelled by brilliant females and inspired by bold flavours, we take a full flavour approach to feasting and to life. We believe in the power of food for positive change: the greater the celebration, the greater our...

Dinner Ladies is a London-based food and events company who transform events into experiences using food, artistry and the power of people. Fuelled by brilliant females and inspired by bold flavours, we take a full flavour approach to feasting and to life. We believe in the power of food for positive change: the greater the celebration, the greater our...

Chef De Partie 30/32,000 Plus, Gratuities of Approx 5/6,000 PA 45 Hours per week 4 Day Week Excellent Work/life balance Vitality Health Care Amazing Benefits (see below)If working as a Chef with a work life balance and great people is what you love, then this is the job for you! You will be part of a small team of Chefs and involved in working across all...

About the Role:We are seeking an ambitious and skilled Executive Chef to join our team in Northern Ireland. As a key member of our culinary team, you will be responsible for preparing and serving high-quality food that exceeds our clients' and customers' expectations.Key Responsibilities:Develop and implement menus that showcase our culinary expertise and...

About the Role:We are seeking an ambitious and skilled Executive Chef to join our team in Northern Ireland. As a key member of our culinary team, you will be responsible for preparing and serving high-quality food that exceeds our clients' and customers' expectations.Key Responsibilities:Develop and implement menus that showcase our culinary expertise and...

PASTRY SOUS CHEF WANTED! Scott's Richmond , nestled in the picturesque Richmond-Upon-Thames, is an exquisite dining destination celebrated for its exceptional cuisine, warm ambiance, and commitment to providing an outstanding dining experience. As a beacon of culinary excellence, Scott's Richmond offers a menu featuring the finest dishes, set...