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Kitchen Manager
3 months ago
We are seeking a skilled and experienced Kitchen Manager to join our team in overseeing the daily operations of our kitchen. The ideal candidate will have a passion for food production, strong leadership skills and a background in culinary arts.
Responsibilities:
- Manage all aspects of the kitchen operations, including food preparation, cooking, and presentation
- Supervise kitchen staff, providing guidance and support as needed
- Ensure compliance with food safety regulations and maintain high standards of cleanliness
- Oversee inventory management and ordering of supplies
- Create and update menus in collaboration with the restaurant management team
- Assist with bartending duties when required
Skills:
- Proven experience in a similar role within the restaurant industry
- Strong leadership and supervisory skills
- Excellent knowledge of culinary techniques and food preparation
- Ability to work in a fast-paced environment while maintaining high standards
- Proficiency in food safety practices