Restaurant Manager

2 weeks ago


Highland Council, United Kingdom The Sonas Hotel Collection Full time

We are looking aRestaurant Managerto join our award-winning team atThe Sonas Hotel Collection. Currently we have a great opportunity on the Isle of Skye atDuisdale House Hotel to lead the operation in our 2 Rosette restaurant.

Job description:

As aRestaurant Manageryou will be responsible for the day-to-day restaurant operation and ensuring that our guests are served to a high standard, whilst coaching and supporting the rest of the Food & Beverage team.

Given the remote location of this role, we can offer staff accommodation for those who require it. Rates to be discussed during the interview process.

The Isle of Skye offers a unique change of pace and this role is ideal for those who want a change of scene and the opportunity to enjoy and explore some of Scotlands most idyllic landscapes.

*We strongly recommend applicants are able to drive to ensure sufficient opportunity to enjoy all the benefits of Skye.*

Requirements for this role:

  • Previous experience in a similar role desired but not essential.
  • An interest in the food & drinks industry.
  • Fantastic communication skills.
  • A good eye for detail.
  • Valid right to work within the United Kingdom.

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