Breakfast Chef
7 days ago
Qualifications / Experience
Passion for fresh quality produce
Professional culinary qualification is essential
1 Year experience in a similar establishment
Flexibility, reliability, and adaptability
Oral and written fluency in English
Confidence in multitasking and following instructions
A passion to be creative and develop themselves
Right to work in the UK
Job Responsibilities / Summary
Ability to maintain the standards of quality, food safety, hygiene, and housekeeping within the kitchen
Familiar with the principles of HACCP
Organise and run an efficient breakfast service for 40 120 covers with support
Communicate ordering, shortages and manage stock and prep for the breakfast section
Shift time 6am 3pm, 5 days a week, including weekends. Overtime is paid and available per business levels.
AMRT1_UKCT
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