Breakfast Supervisor
2 months ago
Due to the location of the hotel, the successful candidate will need to have access to their own transportation.
The duties and responsibilities of the Breakfast Supervisor will be:
Manage daily breakfast operations, motivating the team to provide excellent service.
Ensure a welcoming atmosphere, addressing guest concerns and special requests professionally.
Maintain high standards for food preparation and presentation.
Monitor supplies and place orders to keep the breakfast area well-stocked.
Train new staff and coach team members to improve performance and guest satisfaction.
Coordinate with kitchen staff to ensure smooth menu offerings and service flow.
The ideal Breakfast Supervisor will:
Have experience in a hotel restaurant background.
Be passionate, flexible and hardworking
Have great communication skills and leadership skills
Ideally have worked in a 4-star hotel before
Salary: £26,960 per annum
Schedule: 5/7 days per week, 6:30am-3pm, 40 hours per week
Job-Type: Full-time, Permanent
If you believe you could be the right person for this Breakfast Supervisor role, please do get in touch by sending an up-to-date CV
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