Training Chef

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll...

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Universities on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK....

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll...

ChefWe're currently recruiting an ambitious Chef to help us create exceptional food experiences for Universities on a part time basis contracted to 16 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the...

Job OverviewCompass Group UK & Ireland is seeking a highly skilled Executive Chef to join our Defence, Government, and Energy services sector. As a key member of our team, you will be responsible for delivering exceptional food experiences for our clients and customers.The successful candidate will have a proven track record in preparing and serving...

Are you an experienced Sous Chef with a passion for culinary excellence? We are seeking a talented and motivated Sous Chef to join our dynamic kitchen team and contribute to creating exceptional dining experiences.Salary:£30,000 per annum Employment Type: Full-Time Accommodation: Live-in availableAbout Us:We are a prestigious culinary destination known for...

Role: Sous Chef Location: DevonSalary / Rate of pay: from £35,000 per annum (dependant on experience)Platinum Recruitment is working in partnership with a unique, luxury hotel in South Devon and we have a fantastic opportunity for a Sous Chef with fine dining experience to support their Executive Chef, serving diners with an award winning, fine dining...

Are you a creative and skilled Pastry Chef with a passion for crafting exquisite desserts? We are seeking a talented Pastry Chef to join our culinary team and elevate our dessert offerings to new heights.Salary:£40,000 per annum Employment Type:Full-Time permanent position withLive in available.About Us:We are a distinguished establishment renowned for our...

The Ivy CollectionWe are seeking a highly motivated and experienced Junior Sous Chef to join our team in a busy kitchen environment.This role offers the opportunity to expand your career with guaranteed career progression, in a dynamic and fast-paced setting.Key Responsibilities:Deliver dishes that meet The Ivy's high standards of quality and...

Key ResponsibilitiesAs a Sous Chef at Harbour Beach Club Hotel & Spa, you will be responsible for:Managing the kitchen team and leading by examplePreparing menus and developing new dishesOrdering supplies and managing inventoryMaintaining high standards of food quality, presentation, and safetyCollaborating with the head chef to develop and implement new...

About the RoleWe are currently seeking a highly skilled Sous Chef to join our team at DDH Recruitment Ltd. The successful candidate will be responsible for overseeing the kitchen operations and ensuring that all food is prepared to the highest standards.The ideal candidate will have previous experience in a similar role and a strong understanding of food...

Role: Chef de PartieLocation: DevonSalary / Rate of pay: from £30,000 per annum (dependant on experience)Platinum Recruitment is working in partnership with a luxury hotel on the Devon coast and we have a fantastic opportunity for a Chef de Partie - preferably with fine-dining experience - to join the team, producing high-quality, fine-dining dishes for...

Role: Head Chef Location: Exmouth Salary: £37,834.56 Platinum Recruitment is working in partnership with a commando training facility in Exmouth, who can offer an amazing work/life balance Head Chef position. What's in it for you? Join a global, award-winning contract catering who have thousands of sites around the UK. As well as huge...

Role: Head Chef Location: Exmouth Salary: £37,834.56 Platinum Recruitment is working in partnership with a commando training facility in Exmouth, who can offer an amazing work/life balance Head Chef position. What's in it for you? Join a global, award-winning contract catering who have thousands of sites around the UK. As well as huge...

Eat, Sleep, Serve: Our StoryAbout UsAt ESS, we are passionate about providing exceptional food services to Defence personnel across the UK. Our mission is to deliver high-quality, nutritious meals that exceed our clients' expectations and provide a sense of comfort and community.The RoleWe are seeking a talented Chef to join our team and help us achieve our...

Role: Chef de PartieLocation: DevonSalary / Rate of pay: from £30,000 per annum (dependant on experience)Platinum Recruitment is working in partnership with a luxury hotel on the Devon coast and we have a fantastic opportunity for a Chef de Partie - preferably with fine-dining experience - to join the team, producing high-quality, fine-dining dishes for...

Sous Chef Fine Dining Restaurant DevonA Sous Chef is required in Devon for this fine dining restaurant within a beautiful hotel set in stunning scenery.The hotel has all the original charm and features of the historic building with open fires, cosy lounges and stunning scenery surrounding the area.They are looking for a passionate and talented individual who...

At the John Lewis Partnership, we’re passionate about using ingredients with provenance in our kitchens. With each and every dish, we aim to produce fresh seasonal meals that are second to none. Whether you’re visiting The Place To Eat at John Lewis & Partners or backstage in our Partner Dining Rooms, you’ll find the same quality food on offer....

About Our ClientWe are a leading independent caterer operating in North Devon, providing high-quality food and service to a variety of clients. Our client is currently seeking a Head Chef and Kitchen Manager to join their team.Key ResponsibilitiesLead a team of chefs and kitchen staff to deliver exceptional food quality and serviceDevelop and implement menus...

We are seeking an experienced Head Chef and Restaurant Manager to lead our culinary team at Tiverton Lounge & Venue. With a salary range of £28,000 - £29,000 per annum, this is a fantastic opportunity to join Crest Hotels and take your career to the next level.The ideal candidate will have excellent leadership skills, with the ability to motivate and guide...