Weekend Sous Chef

Found in: Jooble UK C2 - 2 weeks ago


Kensington Merseyside, United Kingdom Host Staffing Full time

Sous Chef, New Opening Mediterranean/Levantine restaurant, £50,000
We are seeking a talented Sous Chef for our new Mediterranean/Levantine restaurant in the prestigious Kensington members club. If you have experience in Spanish, Greek, Lebanese, North African, and Portuguese flavours.


As a Sous Chef, you will collaborate with the Head Chef to develop and execute the menu, maintain high standards of food quality, and utilize your expertise in Mediterranean/Levantine cuisines for menu innovation. In addition, you will lead kitchen operations and ensure kitchen hygiene and safety regulations.


The ideal candidate will have Sous Chef experience in a high-volume restaurant, proficiency in Mediterranean/Levantine cuisine, strong leadership and communication skills, and flexibility to work evenings, weekends, and holidays.


Sous Chef, New Opening Mediterranean/Levantine restaurant, £50,000


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