Sous Chef Hotel
4 weeks ago
Job title:?Sous Chef
Department:?Savoy Lounge Kitchen
Inspired & supported by:?Executive Chef
Your purpose will be:?To assist the Executive Chef in the smooth running of the all-day-dining kitchen ensuring that all areas of the kitchen are maintained to Fairmont standards and supervise and coordinate the kitchen service with other departments. Together with the Executive Chef to deal with staff queries, solving any problems concerning the kitchen. To coordinate and execute training of kitchen staff. To be able to motivate staff. To cook any food daily according to business requirements.
You will be accountable for:
To interact with individuals outside the hotel
To co-ordinate functions and activities with other Food & Beverage departments
To handle payroll and holiday organisation
To assist the Executive Chef in quality levels of production and presentation
To work actively in cost control and implementing standards
To assist in Personnel related matters
To carry out departmental training, where necessary
To deputise the Executive Chef in his absence
To control all aspects of food outlets in the Executive Chefs absence
To be actively involved in Health & Hygiene matters
To promote quality throughout the hotel in all areas of food
To ensure that room service is of the best in quality, temperature and service
To ensure that canteen food for colleagues is always get varied, interesting, well cooked and well-balanced cuisine
To carry out daily work to exceed guest expectations
To ensure the smooth running of the day-to-day operations in the kitchen
To strive to deliver the highest quality of food and service
To adhere to all legal requirements, regulations and guidelines
Occasional Duties
To carry out annual appraisals on all team members
To conduct departmental orientation for all new team members
To liase with the Training and Quality Assurance Manager on departmental training needs
To carry out any other reasonable requests as directed by your manager
Health & Safety
To be aware of, and comply with, safe working practises as laid down under the Health and Safety at Work Act 1974 and Company H & S Manual, as applicable to your place of work. This will include your awareness of any specific hazards at your workplace
To be aware of and comply with Food Acts.
To wear any appropriate protective clothing provided by or recommended by the Hotel.
To report any defects in the building, plant or equipment according to the Hotel procedures.
To ensure any accidents to colleagues, guests or visitors are reported in accordance with hotel procedures.
To attend 6 monthly statutory fire training and to be fully conversant with and abide by all rules concerning, fire, health & safety.
To attend any training deemed appropriate by your Head of Department
What you will need to do this role:
5-10 years experience in the Hospitality Industry.
Outstanding communication skills, both written & verbal.
A confident & dynamic speaker, able to communicate and interact effectively with all levels of an organization.
Enthusiastic and positive personality with the ability to build trusting relationships with others.
Proven organizational skills, works well on their own. Able to set and meet deadlines with quality results.
Applicable job-related skills as per Accountable Duties.
?Please note that we believe in flexibility and multi-skilling, and you may be asked to do different tasks from time to time to enable us to meet the needs of our guests and colleagues.
Additional InformationWhats in it for you?
- Competitive salary and benefits including pension and life assurance
- Private health insurance
- 31 days of holiday including public holidays (increase to 33 days after 5 years)
- Cashback scheme for everyday wellbeing/healthcare expenses including Perkbox
- Special rates for Savoy colleagues and their friends & family and discount across Accor hotels worldwide
- Fantastic colleague rates in Fairmont and Raffles hotels worldwide that includes friends & family
- Free stay at The Savoy after successful completion of probation
- 50% discount at our iconic American & Beaufort Bars
- 50% discount at our world-famous Afternoon Tea
- 50% discount at our spa and florist
- 50% discount at Gordon Ramsay's River Restaurant and Savoy Grill
- 20% at Gordon Ramsay restaurants outside the hotel and restaurant 1890
- Laundry services & dry cleaning for uniformed and non-uniformed colleagues
- Colleague gym facility and Virgin Active gym membership discount
- Employee assistance programme
- Annual optician reimbursements for eye tests and glasses
- English language classes
- Colleague restaurant
- Local F&B, retail and gym discounts
- Interfaith prayer room
- Wellness room
- Cycle to work scheme
AMRT1_UKCT
-
Sous Chef
4 weeks ago
Central London, London, United Kingdom The NoMad Hotel Full timeTHE NOMAD RESTAURANTSEager to pursue a career in hospitality? Our restaurants and bars are the heartbeat of NoMad London; a Worlds 50 Best Hotel. Our main Restaurant offers a seasonal menu, with a central hearth for open fire cooking. Set under a soaring glass ceiling, the space is grand yet intimate. Award-winning cocktail bar and restaurant Side Hustle...
-
Sous Chef
6 days ago
Central London, London, United Kingdom Strand Palace Hotel Full timeDevelop your career as a Sous Chef Strand Palace Great Place to Work 2024Strand Palace is looking for a talented Sous Chef. The ideal candidate will be a qualified chef with great standards who loves working in efficient and professional kitchens where only the highest standards of food quality, hygiene, and presentation will do. Strand Palace Part of...
-
Sous Chef Hotel
4 weeks ago
South West London, London, United Kingdom GRECIAN HOTELS INTERNATIONAL LIMITED TA Queens Gate Hotel Full timeBoutique Hotel in South Kensington is looking for a Sous Chef to join its Kitchen Brigade5 on 2 off shift pattern .A great opportunity to join this exciting hotel as Sous Chef in South Kensington.What will you be doing?Producing food for Bar, Room Service, Bistro and Afternoon tea.-Managing the Kitchen when Head Chef is absent.Assist with stock takes.Assist...
-
Sous Chef
4 weeks ago
Central London, London, United Kingdom Collins King & Associates Limited Full timeThe Role Were looking for a Sous Chef to help lead the kitchens of an award winning 5 Star boutique hotel in Central London. By ensuring the culinary standards remain high within the multiple outlets, you will contribute towards the excellent reputation that the hotel has already established. This is an excellent opportunity to work closely with an...
-
Junior Sous Chef
4 weeks ago
Central London, London, United Kingdom Change Hospitality Full timeAre you a passionate and dedicated culinary professional ready to join one of London's most iconic luxury hotels?We are seeking a talented Junior Sous Chef to join an award-winning Main Kitchen team at this five-star luxury hotel. This is a unique opportunity to work alongside renowned chefs and contribute to the creation of exquisite dining...
-
Sous Chef
4 weeks ago
Central London, London, London, United Kingdom The Athenaeum Hotel & Residences Full timeWe're an award-winning independent, family owned 5-star hotel dedicating ambition, experience and passion into delivering an individual service for our guests. Our team is at the heart of everything we achieve – we're intent on balancing our people, profits and planet, creating a great place for our teams to work and we're delighted to have had...
-
Sous Chef
3 weeks ago
Central London, London, United Kingdom Corinthia Hotel London Full timeOur heart, head and hands play a part in everything we do. By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired. If you are passionate about delivering an exquisite service within a 5-star...
-
Pastry Junior Sous Chef
2 weeks ago
London, Greater London, United Kingdom Browns Hotel Full timeAbout UsBrown's Hotel, a renowned luxury hotel in London's Mayfair, is seeking a skilled Pastry Junior Sous Chef to join our esteemed culinary team.Job SummaryWe are committed to delivering exceptional service and providing our team members with the skills and support required to excel in their careers. As a Pastry Junior Sous Chef, you will be responsible...
-
Junior Sous Chef Hotel
4 weeks ago
City of London, Central London, United Kingdom Hotel Saint Full timeHotel Saint is seeking to hire a Junior Sous Chef to join our team in the City of London for our new restaurant, The Cardinal. The ideal candidate will be responsible under the supervision of the Executive Chef and in his absence, for the production, control, and issue of all Food items in the kitchen in accordance with Company and Hotel policies,...
-
Junior Sous Chef
2 weeks ago
Central London, London, United Kingdom Collins King & Associates Limited Full timeThe Role Were looking for a Junior Sous Chef to help lead the kitchens of an award winning 5 Star boutique hotel in Central London. By ensuring the culinary standards remain high within the multiple outlets, you will contribute towards the excellent reputation that the hotel has already established. This is an excellent opportunity to work closely with an...
-
Sous Chef
4 weeks ago
Central London, London, United Kingdom H & C Solutions Full timeJob Title: Sous ChefH&C Solutions are excited to offer this fantastic Sous Chef position role to work within one of London's most luxurious boutique five starred hotels. This stunning hotel operation is extremely exclusive – with a minimum room spend of £700 per night. The kitchen oversees a formal fine dining restaurant serving modern French menu...
-
Pastry Junior Sous Chef
2 weeks ago
London, Greater London, United Kingdom Browns Hotel Full timeAbout UsBrown's Hotel, a renowned luxury hotel in London's Mayfair, is seeking a skilled Pastry Junior Sous Chef to join our esteemed culinary team.Job SummaryWe are committed to delivering exceptional service and providing our team members with the skills and support required to excel in their careers. As a Pastry Junior Sous Chef, you will be responsible...
-
Pastry Sous Chef
5 days ago
City of London, Greater London, United Kingdom South Place Hotel Full timeAbout the Role:We are seeking a highly skilled and experienced Pastry Sous Chef to join our team at South Place Hotel. As a Pastry Sous Chef, you will be responsible for leading the pastry brigade and delivering exceptional, 5-star service to our guests.Key Responsibilities:Lead the pastry brigade to deliver outstanding food and exceptional service to...
-
Pastry Sous Chef
4 days ago
City of London, Greater London, United Kingdom South Place Hotel Full timeAbout the Role:We are seeking a highly skilled and experienced Pastry Sous Chef to join our team at South Place Hotel. As a Pastry Sous Chef, you will be responsible for leading the pastry brigade and delivering exceptional, 5-star service to our guests.Key Responsibilities:Lead the pastry brigade to deliver outstanding food and exceptional service to...
-
Junior Sous Chef Hotel
4 weeks ago
South West London, London, United Kingdom Change Hospitality Full timeAre you a talented Junior Sous Chef looking for an exciting opportunity in the heart of London? My Client is a renowned 5-star hotel in Central London, known for their luxury and commitment to excellence. They are looking for a talented Junior Sous Chef to help drive the hotel forward and maintain their world renowned reputation.As a Junior Sous Chef,...
-
Executive Sous Chef
1 month ago
Central London, London, London, United Kingdom The NoMad Hotel Full timeTHE NOMAD RESTAURANTSEager to pursue a career in hospitality? Our restaurants and bars are the heartbeat of NoMad London; a Worlds 50 Best Hotel. Our main Restaurant offers a seasonal menu, with a central hearth for open fire cooking. Set under a soaring glass ceiling, the space is grand yet intimate. Award-winning cocktail bar and restaurant Side Hustle...
-
Sous Chef
3 weeks ago
Central London, London, United Kingdom Change Hospitality Full timeFive Star Deluxe HotelMayfairSous Chef - Main KitchenPackage = Approx £65kA fantastic opportunity has arisen for an experienced and passionateSous Chefto join theKitchenteam atone of London's finest five star hotels as their Sous ChefMain Duties & ResponsibilitiesAs aSous Chefyou will ensure that the highest standard of food preparation and service is...
-
Pastry Junior Sous Chef
2 weeks ago
West London, London, London, United Kingdom Browns Hotel Full timeWhy join us at Rocco Forte Hotels? At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivalled service, and most importantly, to grow in their careers. We also like giving our Team Members the very best benefits such as discounted rates at any of our 5 star properties from just £25/ €36 per...
-
Pastry Junior Sous Chef
2 weeks ago
Central London, London, United Kingdom Change Hospitality Full timeFive Star Deluxe HotelMayfairJunior Sous Chef - Pastry KitchenPackage = Approx £55k +A fantastic opportunity has arisen for an experienced and passionate JuniorSous Chefto join thePastry Kitchenteam atone of London's finest five star hotels as their Junior Sous Pastry ChefMain Duties & ResponsibilitiesAs aJunior Sous Chefyou will ensure that the highest...
-
Junior Sous Chef
3 weeks ago
Central London, London, United Kingdom Corinthia Hotel London Full timeOur heart, head and hands play a part in everything we do. By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired. Kerridge's Bar & Grill was the first London restaurant by Tom Kerridge and...
