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Pastry Demi Chef de Partie

3 months ago

South West London London, London, United Kingdom Park Hyatt London River Thames Full time

About Park Hyatt London River Thames

Opening 2024, Park Hyatt London River Thames offers 203 spacious and comfortable rooms, including two ambassador suites and a presidential suite.With stunning city and river views, signature Charlie Whinney pieces, and a convenient location in the heart of London, the hotel is an ideal launchpad to explore the city, with nearby attractions including Big Ben, Buckingham Palace and Kings Road. The hotel will boast exquisite dining options, state-of-the-art events space and an indulgent spa with relaxation lounges, spa rooms and indoor pool.

Duties and responsibilities related to the Pastry Demi Chef de Partierole

  • Execute pastry recipes and specifications precisely to maintain high standards of consistency and quality.
  • Manage your time effectively to ensure all pastry items are prepared and plated efficiently and to the highest standard.
  • Handle special requests or dietary restrictions with high attention to detail to meet guest needs and preferences.
  • Oversee the cleanliness and organization of your pastry section.
  • Assist the Chef de Partie in supervising and coordinating the activities within your pastry section, providing support and guidance as needed.
  • Adhere to food safety guidelines, including maintaining proper cooking temperatures and practicing safe food handling techniques.

About you

Proven experience in culinary operations,demonstrating the ability to manage and support a section of the kitchen effectively. Possess solid knowledge of food preparation techniques and trends, and a strong commitment to maintaining food safety and hygiene standards.

Benefits of the Pastry Demi Chef de Partierole include

  • 12 complimentary nights a year across Hyatt Hotels worldwide
  • Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start
  • Uniform provided and laundered complimentary
  • Headspace membership and access to our Employee Assistance Programme
  • 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels
  • Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide

At Hyatt We care for people so they can be their best. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Joining us means you will be part of the ever-growing Hyatt family which has 1150 hotels in over 70 countries and is recognised as a Great Place to Work Company

Being part of Hyatt means always having space to be you.We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities.

Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job its a career for people who care.

Next Steps: Apply today for thisPastry Demi Chef de Partierole and start your journey with Hyatt Hotels


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