Pastry Demi Chef de Partie

3 weeks ago

London, Greater London, United Kingdom Hyatt Corporation Full time

Pastry Demi Chef de Partie Job Summary

Hyatt Regency London - The Churchill is seeking a skilled Pastry Demi Chef de Partie to join our culinary team. As a Pastry Demi Chef de Partie, you will be responsible for assisting the Pastry Chef in the preparation and presentation of pastries, desserts, and other sweet treats.

Key Responsibilities:

  • Assist the Pastry Chef in the preparation and presentation of pastries, desserts, and other sweet treats.
  • Prepare and cook a variety of sweet and savory dishes, including pastries, cakes, and desserts.
  • Ensure that all food is prepared to a high standard and presented in an attractive and appealing way.
  • Maintain a clean and organized kitchen environment, adhering to health and safety standards.
  • Work effectively as part of a team to deliver excellent customer service and high-quality food.

About Hyatt Regency London - The Churchill

Hyatt Regency London – The Churchill is a 4-star hotel located in the heart of London's West End. Our hotel offers 440 sophisticated guestrooms, including 50 suites, and 11 distinctive meeting spaces. We pride ourselves on providing exceptional service and high-quality food to our guests.

What We Offer:

  • A competitive salary and benefits package.
  • The opportunity to work with a talented team of chefs and hospitality professionals.
  • Continuous learning and development opportunities to help you grow in your career.
  • A fun and dynamic work environment with opportunities to make a real difference.

How to Apply:

If you are a motivated and skilled Pastry Demi Chef de Partie looking for a new challenge, please apply today. We look forward to hearing from you

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