Head Barista/supervisor

1 week ago


North London, United Kingdom Miki’s paradise Full time

**Job Summary**

**Duties**
- CUSTOMERS AND SALES.
- Provide excellent customer service by engaging with customers, taking orders, and offering recommendations.
- able to built a loyalty customer base by true engagement while performing coffees
- Building a comunity around the area, being the representative of our cafe to the local neighbours,
- Reach to sales target
- COFFEE
- Provide coffee trainings to other staff, organise external courses to provide training for other baristas / or home coffee lovers who wants to join our courses
- calibrate coffee grinder daily
- Calibrate espresso machine to ensure making perfect espresso following recipe
- Prepare and serve high-quality coffee and tea beverages according to established recipes and standards
- advance latte art performance
- knowledge of specialty coffee beans
- FOOD
- Assist in food preparation, ensuring adherence to food safety guidelines.
- Manage time effectively to ensure timely service during peak hours.
- serving counter cakes and if need prepare some brunch if need it.
- Appy Food Hygiene rules and HACCP principles and be responsible that the rest of staff follows these rules.
- TEAM
- Collaborate with team members to create a positive work environment and support each other in daily tasks.
- Maintain cleanliness and organisation of the work area, including equipment and utensils
- Comunicating daily with the manager
- involve actively in our project
- Social connection: Sense of implication in cafe life which goes beyond a job, creating a community hub, creative space, lifestyle statement.

**Requirements**:

- Previous demonstrable experience as a head barista in SPECIALTY coffee shop
- Perfect knowledge of calibrating machines and grinders and follow espresso recipes.
- has passion of what you do and be dedicated to the project
- Able to delegate tasks to other team members of cafe
- Previous experience in food preparation and passion for brunch food
- Strong understanding of food safety practices.
- Min requirement Level 2 food and safety hygiene
- Excellent time management skills to handle busy periods efficiently.
- A friendly and approachable demeanour with a passion for customer service, able to engage with them and built a loyalty base.
- Ability to work flexible hours, including weekends and holidays as required.

Join us in creating memorable experiences for our customers through exceptional coffee and service

**Job Types**: Full-time, Part-time

Pay: £13.50-£14.00 per hour

**Experience**:

- head barista: 3 years (required)
- Food preparation: 1 year (preferred)
- Assistant manager: 1 year (preferred)

**Language**:

- English (required)

Licence/Certification:

- Level 2 Food Hygiene Certificate (required)

Work authorisation:

- United Kingdom (required)

Work Location: In person


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