Senior Sous Chef Monday

1 week ago

London, Greater London, United Kingdom Compass Group Full time £40,000 - £45,000 per year

We are Company of Cooks , and we believe brilliant food and drink starts with brilliant people. For over 25 years, we've been part of some of the UK's most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés, restaurants, bars and events that bring these incredible places to life.

Our values - Craft, Creativity and Community - guide everything we do. They shape how we work together, how we support our partners, and how we make each guest feel welcome. If you care about food, people and doing things properly, you'll feel right at home here.

Wherever we are, we do more than serve. We bring places to life through food, service and creativity and we're looking for a Junior Sous Chef to join our amazing site in London .

Location: WC1H 9JZ

Salary: £40,000 - £45,000 per annum

W orking Pattern: 40 hours per week – Monday-Friday, 7am-3pm, you will be required to support in hospitality so additional hours will be available as overtime, some flexibility is required

Key responsibilities will include:

  • To invent and create menus that are in line with client and customer needs
  • To produce food in a timely fashion to ensure smooth service to the customers
  • To enjoy the food you produce and ensure they are 'picture perfect' every time
  • You will be responsible for running the cafe and cover between 50-60 covers per day
  • To communicate with the relevant parties requirements for planned menus and

order necessary ingredient

Ideal Cafe Sous Chef Candidate:

  • Drive the café to improve the food and increase our covers during our lunch period
  • Is flexible and have a good front of house ability to cover during busy lunch period
  • Be highly focused on social sustainability
  • Have contract Catering or Cafe background is highly desirable
  • Very well organised and good time-management skills
  • Have in-depth knowledge of food safety, hygiene protocols, and sanitation standards

What's in it for you?

Working with Company Of Cooks has its perks People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.

  • Personal Development and Training opportunities
  • Life assurance scheme
  • Pension scheme
  • Holiday allowance
  • Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
  • Eye care
  • A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
  • Family friendly support
  • Regular social events and communication with our leaders
  • A holiday purchase scheme
  • Volunteering days
  • Professional subscriptions
  • Recognition schemes and people awards
  • Long service awards
  • Access to some great high street discount vouchers

  • Sous Chef

    2 weeks ago

    London, Greater London, United Kingdom Marriott Hotels Resorts Full time £30,000 - £60,000 per year

    DescriptionBerners Tavern restaurant at The London EDITION is looking for a talented and driven Sous Chef join our Kitchen Brigade.If interested in the Sous Chef position, please email your CV to  Note: Job applicants must have the legal right to work in the United Kingdom. Sponsorship not available.Under the direction of celebrated Michelin starred Chef...

  • senior sous chef

    2 weeks ago

    London, Greater London, United Kingdom Unbound Great Scotland Yard London Full time £39,000 - £60,000 per year

    SummarySalary: £39,000 + Service ChargeAbout Great Scotland Yard Hotel – The Unbound CollectionGreat Scotland Yard Hotel is a one-of-a-kind luxury destination in the heart of Westminster, where historic grandeur meets contemporary sophistication. As part of The Unbound Collection by Hyatt, the hotel offers a uniquely curated experience, exceptional...

  • Sous Chef

    2 weeks ago

    London, Greater London, United Kingdom Young's Pubs Full time £25,000 - £35,000 per year

    About us:Prince Albert is a thriving Young's pub in an enviable location facing bustling Battersea Park. We're just a few minutes from Kings Road and 15 minutes from Clapham Junction or Sloane Square. Spread over 2 floors we have a garden and outdoor seating, a large bar/restaurant and a fabulous upstairs function room. We pride ourselves on our excellent...

  • Sous Chef

    5 days ago

    London, Greater London, United Kingdom Jamie Oliver Group Full time

    Location: On site / London, UKJob type:Permanent / Full-TimeSector and subsector: Hospitality | Food and Beverage / RestaurantAnnual Salary Range: from £ 40,000.00 to £ 45,000.00Salary details: On target earnings: £40,000+Nestled up next to the iconic Theatre Royal Drury Lane, Jamie Oliver Catherine Street is a seriously special place to dine, bang in the...

  • Senior Sous Chef

    2 weeks ago

    London, Greater London, United Kingdom Hyatt Regency Full time £30,000 - £60,000 per year

    The Senior Sous Chef at Hyatt Regency London Blackfriars will support the Head Chef in managing kitchen operations, ensuring high standards of food quality and presentationResponsibilities include leading the culinary team, menu planning, overseeing food preparation, and maintaining a clean and safe kitchen environmentThe role requires proven experience in a...

  • Senior Sous Chef

    5 days ago

    London, Greater London, United Kingdom Open House London Full time £40,000 - £70,000 per year

    Situated in the heart of vibrant Granary Square, The Lighterman is a dynamic three-floor venue, blending a modern pub, dining room, and canal-side terrace. We're all about fresh, seasonal cooking, everything is made from scratch, and we're proud to work with some of the finest suppliers in the UK to deliver bold, delicious, and thoughtful dishes.We're on the...

  • Senior Sous Chef

    2 weeks ago

    London, Greater London, United Kingdom Great Scotland Yard Hotel London- The Unbound Collection by Hyatt Full time £39,000 per year

    Salary: £39,000 + Service Charge (Up to £600 per month)The Senior Sous Chef at Great Scotland Yard Hotel is responsible for overseeing daily kitchen activities, ensuring food preparation, cooking, and presentation meet quality standardsThe role includes leading, mentoring, and training kitchen staff, collaborating with the Head Chef to design menus,...

  • Sous Chef

    2 weeks ago

    West End of London, Greater London, United Kingdom Collins King & Associates Limited Full time £32,000 per year

    Job Description We are looking for a sous chef to join our team cooking modern Mediterranean cuisine in a world famous restaurant.Located in central London close to Piccadilly Station we open for lunch and dinner every day serving up to 180 covers.The successful sous chef will work 5 strait shifts per week and will receive a salary of £32K.We aim to win...

  • sous chef

    1 week ago

    London, Greater London, United Kingdom Unbound Great Scotland Yard London Full time £35,535 - £72,000 per year

    SummarySous Chef - Ekstedt at the YardSalary: £35,535.00 per annum + Service Charge (*Up To £600 per month)Duties and responsibilities related to the Sous Chef roleSupport senior chefs in overseeing kitchen operations, ensuring efficiency, consistency, and high standards of food quality and presentation.Lead by example, managing and motivating the team to...

  • Senior Sous Chef

    1 week ago

    London, Greater London, United Kingdom Compass Group Full time £46,000 - £60,000 per year

    Senior Sous Chef - Kia Oval, London | Full-time / Permanent£46,000 + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more.We are looking for a dedicated Senior Sous Chef to join the collaborative culinary team at the iconic international cricket ground, The Kia Oval.The...