Sous Chef

5 days ago

Poplar E AR, United Kingdom Big easy restaurants Full time
About Big Easy

At Big Easy, we serve authentic, bold-flavoured barbecue and comfort food inspired by the American South. We're all about passion, teamwork, and delivering a great guest experience — every time. Our kitchens are fast-paced, fun, and built on pride, precision, and consistency.

Role Overview

We're looking for a motivated and experienced Sous Chef to support the Head Chef in leading our kitchen operations. You'll play a key role in driving consistency, maintaining high food standards, and leading a talented team. This is an exciting opportunity for a chef who thrives in a busy environment and wants to develop further in a growing brand.

Key Responsibilities
  • Support the Head Chef in all aspects of kitchen management and daily operations.
  • Lead and motivate the kitchen team to deliver exceptional food quality and service.
  • Maintain consistency in food preparation, presentation, and portioning.
  • Oversee ordering, stock control, and wastage management.
  • Ensure compliance with all food safety, hygiene, and allergen standards (HACCP).
  • Train and develop junior chefs to maintain high operational standards.
  • Assist in menu development, specials, and seasonal updates.
  • Take responsibility for the kitchen in the Head Chef's absence.
Requirements
  • Proven experience as a Sous Chef or Senior Chef de Partie in a high-volume kitchen.
  • Strong leadership, communication, and organisational skills.
  • A hands-on, lead-by-example approach.
  • Excellent knowledge of food safety, allergen control, and kitchen management systems.
  • Passion for quality food and a commitment to consistency.
  • Flexibility to work evenings, weekends, and holidays as required.
What We Offer
  • Competitive salary and bonus scheme.
  • Meals on shift and staff discounts across all Big Easy locations.
  • Career development and progression opportunities within a growing company.
  • Supportive, team-driven working environment.

  • Sous Chef

    1 day ago

    Poplar, United Kingdom Restaurant Associates Full time

    Sous Chef - Monday to Friday, 40 Hours per Week - Canary WharfPlease make sure you read the following details carefully before making any applications.We are seeking a skilled and motivated sous chef to join our staff dining team based in Canary Wharf.Role Details:Hours: 40 hours per weekSchedule: Start between 7:00 AM and 7:30 AM, finish between 3:30 PM and...

  • Sous Chef

    1 week ago

    Poplar, United Kingdom Restaurant Associates Full time

    Sous Chef - Monday to Friday, 40 Hours per Week - Canary WharfPlease make sure you read the following details carefully before making any applications.We are seeking a skilled and motivated sous chef to join our staff dining team based in Canary Wharf.Role Details:Hours: 40 hours per weekSchedule: Start between 7:00 AM and 7:30 AM, finish between 3:30 PM and...

  • Sous Chef

    2 weeks ago

    Poplar, United Kingdom Big Easy Full time

    Job Description About Big Easy At Big Easy, we serve authentic, bold-flavoured barbecue and comfort food inspired by the American South. Were all about passion, teamwork, and delivering a great guest experience every time. Our kitchens are fast-paced, fun, and built on pride, precision, and consistency. Role Overview Were looking for amotivated and...

  • Junior Sous Chef/Sous Chef

    2 weeks ago

    Shoreditch E, United Kingdom Delamina Townhouse Full time £42,000 - £45,000 per year

    Junior Sous Chef – Eastern Mediterranean | £42,500 + Paid Overtime | Full-Time (48 hrs) | Shoreditch, LondonAbout Delamina EASTLocated in the heart of Shoreditch, Delamina EAST celebrates Eastern Mediterranean and Israeli cuisine — a vibrant blend of flavours, colours, and creativity. Our menu is health-conscious with an extensive vegetarian and vegan...

  • Chef De Partie

    2 weeks ago

    Poplar E AR, United Kingdom Big easy restaurants Full time

    Chef De Partie (CDP) - At Big EasyAs a Chef De Partie (CDP) at Big Easy, you play an essential role in our kitchen brigade. Your expertise in food preparation, station management, and adherence to quality standards is vital in delivering exceptional dining experiences. You will be responsible for a designated section of the kitchen, ensuring the highest...

  • Junior Sous Chef

    7 days ago

    Poplar, United Kingdom Roka Full time

    Junior Sous Chef - ROKACanary WharfRead the overview of this opportunity to understand what skills, including and relevant soft skills and software package proficiencies, are required.ROKAis a collection of contemporary Japanese Robatayaki restaurants. Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair,...

  • Junior Sous Chef

    6 days ago

    Shoreditch E, United Kingdom Delamina Townhouse Full time £42,500 - £45,000 per year

    About Delamina EASTLocated in the heart of Shoreditch, Delamina EAST celebrates Eastern Mediterranean and Israeli cuisine — a vibrant blend of flavours, colours, and creativity. Our menu is health-conscious with an extensive vegetarian and vegan offering, complemented by trendy cocktails and a welcoming, family-style atmosphere.We have a small, stable...

  • Sous Chef

    2 weeks ago

    London E FW, United Kingdom ROKA CANARY WHARF Full time £35,000 - £45,000 per year

    Sous Chef - ROKA Charlotte StreetROKA is a collection of contemporary Japanese Robatayaki restaurants. Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary Wharf, and Aldwych. ROKA embodies the spirit of togetherness and shared dining: (RO) represents the vibrant atmosphere, while (KA)symbolises the...

  • Junior Sous Chef

    5 days ago

    London E, United Kingdom Big easy restaurants Full time

    Junior Sous Chef RoleAssist Senior Chefs:As a Junior Sous Chef at Big Easy, you will play a crucial role in supporting the Head Chef and Sous Chef in managing daily kitchen operations. This includes food preparation, cooking, and service, ensuring that everything runs smoothly and efficiently.Maintain High Standards:Your primary responsibility will be to...

  • Sous Chef

    2 weeks ago

    London E LY, United Kingdom The Breakfast Group Full time £32,000 per year

    Sous Chef for 68 & ShanghaiNestled in the heart of Spitalfields just moments from Liverpool Street and Shoreditch, 68 & Shanghai is a four-floor drinking destination that brings people together.Warm, welcoming, and full of character, our venue is home to two distinct concepts: a two-floor classic Wine Bar & Cellar celebrating the humble grape and...