Chef - all levels

We are seeking a talented and passionate Pastry Chef to join the team at Seventy Five at Liberty, a Two Rosette, award-winning restaurant set within one of London's most iconic department stores. Showcasing modern British cuisine with a focus on sustainability and locally sourced produce, the restaurant offers a vibrant and stylish setting where exceptional...

Job OverviewWe are seeking a talented and passionate Sous Chef to join our culinary team. The ideal candidate will have a strong background in food production and kitchen management, demonstrating exceptional leadership skills and a commitment to food safety. As a Sous Chef, you will assist the Head Chef in overseeing kitchen operations, ensuring that high...

Recipe for a Fabulous Nursery Chef @ Nurtured Childcare - Alverthorpe15 hours per weekWe are searching for a special someone to create some 'culinary magic' in our nursery kitchen.You would have a budget & lots of support in developing menu's that take the very best of care for the health & nutrition of our little ones.Ingredients Needed:1 cup of love for...

Level Two Food Hygiene Certificate (IEHO). Catering 706 1&2 or equivalent. Strong Leadership skills with a proven track record and experience in similar role. The hygienic handling of food products in accordance with food hygiene legislation.Taking and recording of temperatures. Supervising other team members. Stock Control. Stock Rotation.Stock Taking. Food...

Job DescriptionAll potential candidates should read through the following details of this job with care before making an application.We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 22.5 hours per week. As a Chef, you will be responsible for preparing and serving the...

Bean & Grape is a new Café-Wine Bar based in Glengormley. We are seeking dedicated, enthusiastic, and passionate Chefs to embark on this exciting journey with us. As a Chef, you will play a crucial role in supporting all culinary operations, supervising kitchen operations, managing team dynamics, and ensuring high standards of food production and...

Join the MOI Team – Chef de Partie Position – £16+ per hour (Depending on experience) 45 hours minimum per weekMOI is an inventive fusion of Japanese flavours with a modern, elevated twist coming the heart of Soho's iconic Wardour street. Led by the Executive Chef Andy Cook, the kitchen embraces Japanese cuisine as a canvas, highlighting peak-season...

Head Chef – Century Club, SohoAre you a visionary, dynamic chef with a passion for innovation and excellence?We're seeking a Head Chef to take the helm of our kitchen and craft unforgettable dining experiences for our members and guestsWhy join us?Century is a long-established private members' club nestled in the heart of Soho's theatreland. Our unique...

Qubana is an award-winning, vibrant, and modern restaurant in the heart of Wakefield, offering a unique fusion of Latin and Mediterranean flavours. We’re passionate about creating memorable dining experiences with high-quality food, exceptional service, and a buzzing atmosphere. We’re now looking for a talented Senior Sous Chef to join our dynamic...

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about youAs a Chef at Miller & Carter - Warrington, you will master our menu, with your food being the reason guests keep coming through our doors You'll enjoy working in a team, serving up...