Sous Chef

Job Description Senior Sous Chef Under the guidance and supervision of the Head Chef, the Senior Sous Chef is to manage the day to day operations of all kitchen outlets to the standard set by Company management.To ensure all kitchen staff are properly inducted, suitably qualified, experienced and can deliver t food to a high-quality standard.Duties and...

As a Sous Chef, you will oversee the preparation and cooking of food in the kitchen. You will be acting as an assistant to the head chef, and also providing guidance to junior kitchen staff members.Experience is key for this role, and further training will be provided on the job.Job Types: Full-time, Part-timePay: £12.21-£12.99 per hourWork Location: In...

What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do. The Inn Collection Group is a multi-award‑winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At ICG, we deliver...

A healthcare organization in Lytham St Annes is seeking a Sous-Chef to create nutritious and balanced meals alongside the Head Chef. Responsibilities include monitoring food standards, adhering to HACCP procedures, and ensuring quality control. The ideal candidate will have NVQ Level 2 in catering, good communication, and teamwork skills. Various employee...

Job SummaryWe are seeking a talented and passionate Sous Chef to join our culinary team. The ideal candidate will play a vital role in supporting the Head Chef in managing kitchen operations, ensuring the highest standards of food quality and safety. This position requires strong leadership skills, a commitment to hospitality, and a deep understanding of...

Lytham House is looking for a driven, creative & passionate Junior Sous Chef to join our team, working underneath Head Chef Tom. This role is all about creativity & development - creating lasting relationships with local suppliers whilst guiding and inspiring the kitchen brigade.Rate of Pay£30,500 per annum base salaryTRONC (circa £4-6k per annum)up to...

A renowned hospitality provider is seeking a Chef De Partie to join their team in Lytham St Annes. The role includes supporting the Executive Head Chef and Sous Chef, managing kitchen operations, and ensuring compliance with health and safety standards. Candidates should have prior experience in a similar role and strong communication skills. This position...

We’re experience makers. And relationship builders. And we’re hiring! Most people only dream of being at the most exclusive places or out-of-this world events. At Sodexo Live! you don’t dream it, you live it every day. Here you’ll grow your skills at the most celebrated events and venues alongside a team of hospitality professionals that work,...

Overview What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do. The Inn Collection Group is a multi‑award‑winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At ICG,...

Chef De Partie – Sodexo Live!Join to apply for the Chef De Partie role at Sodexo in Lytham St Ann's, England.We’re experience makers. We build moments that delight guests and create lasting community memories. Join a team that celebrates hospitality, embraces teamwork, and crafts exceptional events.Role ResponsibilitiesSupport the Executive Head Chef and...