Demi Chef de Partie

1 week ago

York and North Yorkshire, United Kingdom RBH Full time

OverviewChef de Partie at RBHWhat you'll be doingTake charge of your section, cooking up incredible dishes that wow with flavour and flair.Bring your creativity to every plate, ensuring the highest standards of presentation and taste.Keep the kitchen flowing smoothly by prepping and organising like a pro, so every service is seamless.Work closely with the kitchen team, communicating with precision to deliver dishes on time.Maintain a pristine workspace, from your station to the tools you use – cleanliness is key.Help monitor stock levels, so we’re always ready to serve up favourites without a hitch.Contribute to menu planning and development, bringing fresh ideas to the table.What We Need From YouA passion for culinary excellence and a drive to create memorable dining experiences.Proven experience in a busy kitchen, ideally in a Chef de Partie role or similar.Strong organisational skills and the ability to handle high-paced service with ease.Creativity and a keen eye for detail when it comes to plating and presentation.Team spirit, supporting the brigade to keep standards high and service smooth.Dedication to cleanliness, food safety, and upholding health regulations.BenefitsDiscounted hotel room rates for you and your friends & familyAn additional day s holiday for your birthdayEnhanced Maternity, adoption & shared parental leaveCourse Sponsorship30% F&B discount at RBH hotelsRefer a Friend scheme (earn £250 for each referral up to 5 referrals)Flexible working arrangementsWagestream - choose how and when you get paidLife InsuranceEmployee Assistance ProgrammeSocial and wellness events and activities all year roundFree meals on duty saving you over £1000 per yearAnd much moreA Day in the Life of a Chef de Partie at our HotelTake charge of your section, cooking up incredible dishes that wow with flavour and flair.Bring your creativity to every plate, ensuring the highest standards of presentation and taste.Keep the kitchen flowing smoothly by prepping and organising like a pro, so every service is seamless.Work closely with the kitchen team, communicating with precision to deliver dishes on time.Maintain a pristine workspace, from your station to the tools you use – cleanliness is key.Help monitor stock levels, so we’re always ready to serve up favourites without a hitch.Contribute to menu planning and development, bringing fresh ideas to the table.Equal OpportunitiesRBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. If at any point throughout our process you require reasonable adjustments, please contact.Seniority levelEntry levelEmployment typeFull-timeJob functionManagement and ManufacturingIndustriesHospitality #J-18808-Ljbffr

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