Catering Operations Manager

1 day ago


Cirencester, Gloucestershire, United Kingdom Susan Hamilton Group Full time

Catering General Manager Job Description

Company Overview

The Susan Hamilton Group is seeking a passionate and experienced Catering General Manager to lead the day-to-day running of its busy catering operation based in Surrey. This is a unique opportunity to join a dynamic team and take charge of managing a talented group of individuals who are dedicated to providing high-quality food and excellent customer service.

Salary

We offer a competitive salary of £45,000 per annum for this exciting position. The successful candidate will be responsible for ensuring that our catering operation meets the highest standards of quality, safety, and customer satisfaction.

Job Description

Main Responsibilities:

  • Manage the day-to-day running of the catering operation, including supervising staff and overseeing food preparation and presentation.
  • Liaise with clients to build strong working relationships and ensure that their needs are met.
  • Develop and implement strategies to improve operational efficiency and reduce costs.

Requirements:

  • A proven track record of experience in B&I/contract catering, preferably in a senior management role.
  • An excellent understanding of hospitality and customer service principles.
  • Strong leadership and communication skills, with the ability to motivate and inspire a team.

Benefits

This is an excellent opportunity for a motivated and experienced individual to take on a challenging and rewarding role within our company. If you are passionate about hospitality and customer service, we encourage you to apply for this exciting position.



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