Executive Culinary Manager

3 weeks ago


Newport, Newport, United Kingdom Aramark Full time
Head Chef Opportunity

Aramark UK is currently seeking a highly skilled Head Chef to lead our kitchen team at Haberdashers Adams in Newport. As a key member of our team, you will be responsible for the day-to-day operation of the kitchen, including menu planning, food production, and cost management.

Key Responsibilities:

  • Train and lead a team of culinary and kitchen employees to ensure high-quality food production and presentation.
  • Mentor and develop staff to achieve their full potential and improve overall performance.
  • Develop and implement new menus and recipes to meet customer demands and improve sales.
  • Ensure compliance with food safety and hygiene standards, as well as operational excellence fundamentals.
  • Collaborate with suppliers to source high-quality ingredients and manage inventory levels.

Requirements:

  • NVQ Levels 1 & 2 in culinary skills.
  • Clean Enhanced DBS.
  • Previous management or supervisory experience in a similar educational environment.
  • Proactive attitude and a willingness to learn and adapt.

About Aramark:

Aramark is a world-leading contract catering services provider, delivering exceptional food and service to clients across the UK. We offer a range of benefits, including competitive salaries, free meals on duty, and access to our MyStaffShop discount scheme.



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