Culinary Operations Manager

2 days ago


Luton, Luton, United Kingdom Sodexo Full time

We are seeking an experienced Culinary Operations Manager to lead our team in Luton.

About the Role
  • Manage the preparation, seasoning, and cooking of various dishes to high standards.
  • Plan menus, order supplies, and maintain records and accounts.
Key Responsibilities
  1. Prepare and present food to the highest standard.
  2. Collaborate with colleagues to ensure efficient kitchen operations.
Requirements
  • Chef Qualifications (Level 2 or 3) and minimum 1 year of experience in hands-on cooking.
  • Experience in menu planning and production.
Compensation Package

$0.00 per hour (rate negotiable), paid 30 hours a week, Monday to Friday - 08:00 - 14:00

About Sodexo

We are a global leader in services that improve the Quality of Life. Our purpose is to create a better everyday for everyone to build a better life for all.

Benefits Highlights
  • Full uniform supplied
  • Full training provided
  • Meals whilst on shift
  • Remote health and wellness support
  • Cycle to work scheme available post probation (3 months)
  • Company pension scheme with Legal and General
  • Employee assistance program with counselling and life advice support
  • Family leave options
  • Training, development, and progression opportunities
  • Earn vouchers through fitness and wellbeing (YuLife)
  • Refer a friend and receive up to £500 (Talent Spotters)
  • Online Recognition Scheme and 100's of discounted online/High Street retailers (Reward Hub)


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