Hotel Canteen Cook Position
4 weeks ago
We are currently looking to recruit a passionate and skilled Chef De Partie for a luxury hotel in Hampshire. As a member of the hotel's kitchen team, you will be responsible for assisting in the preparation and delivery of food for the staff canteen. The ideal candidate will have previous experience as a Chef De Partie and a strong eye for detail. If you have a passion for delivering great food and outstanding service, we encourage you to apply for this exciting opportunity.
The RoleAs a Hotel Canteen Chef, you will play a crucial role in ensuring the high-quality food is served to the hotel staff. You will work closely with the kitchen team to prepare and deliver meals, manage inventory, and maintain a clean and organized kitchen environment. The ideal candidate will be patient, comfortable working under pressure, and able to multitask effectively.
The BenefitsWe offer a competitive salary of £29,350, plus service on top of basic, which is approximately £8,000 per annum. You will also have access to a 40-hour contract, with the majority of your working hours being during daytime hours. We offer great discounts on food and beverage, as well as free parking. In addition, you will have the opportunity to work for a luxury hotel group, receive training and development opportunities, and participate in our enhanced maternity and paternity packages.
The Ideal CandidateThe successful candidate will have a proven track record as a Chef De Partie, with experience in fresh food kitchens. They will have a great eye for detail, be patient and comfortable working under pressure, and have a passion for delivering great food and outstanding service. If you are a motivated and skilled individual who is passionate about working in a fast-paced kitchen environment, we encourage you to apply for this exciting opportunity.
Apply today for this fantastic opportunity to join our luxury hotel team as a Hotel Canteen Chef
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