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Restaurant Operations Manager

2 months ago

Metropolitan Borough of Solihull, United Kingdom JAMAYA UK Full time
About JAMAYA UK

We are a leading provider of authentic Jamaican cuisine in Solihull and Birmingham. Our mission is to deliver exceptional dining experiences that showcase the rich flavors and culture of Jamaica.

Job Summary

We are seeking a highly skilled and experienced Restaurant Operations Manager to lead our Solihull restaurant to new heights. As a key member of our management team, you will be responsible for overseeing kitchen operations, managing staff schedules, and working collaboratively with the team to achieve business goals.

Key Responsibilities
  • Oversee kitchen operations to ensure high-quality food and exceptional customer service.
  • Manage staff schedules, including training and development programs.
  • Work collaboratively with the management team to achieve business objectives.
Requirements
  • Proven experience in hospitality and management, with at least 2 years in a store management role.
  • Experience in all aspects of hospitality and management.
  • Flexibility to work varying shifts, including evenings, weekends, and bank holidays.
What We Offer
  • Competitive salary.
  • Full-time, contract, and permanent positions available.
  • Benefits include discounted or free food.
  • Bonus scheme for exceptional performance.
Work Schedule
  • 10-hour shifts.
  • 12-hour shifts.
  • Monday to Friday.
  • Weekend availability required.

If you are passionate about Jamaican cuisine and have the skills to lead our Solihull restaurant to new heights, we would love to hear from you.