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Executive Chef
2 months ago
We are seeking an experienced and innovative Head Chef to lead our team in delivering exceptional food and catering services across multiple outlets in a fast-paced and dynamic environment.
Key Responsibilities- Plan, organize, and direct the preparation and cooking of food to ensure high-quality standards and customer satisfaction.
- Take responsibility for food production, implementing hands-on approaches to drive sales and efficiency.
- Develop and implement menu planning and promotions to drive sales and revenue growth.
- Ensure compliance with food safety, HSE, and COSHH regulations.
- Monitor and control kitchen costs, implementing budgetary control measures to optimize profitability.
- Excellent culinary and presentation skills, with a passion for food and innovation.
- Strong communication and interpersonal skills, with the ability to lead and motivate a team.
- Energetic and proactive approach, with a focus on delivering exceptional results.
- Ability to manage staff in a calm and inspirational manner, with a focus on team development and growth.
- Strong numeracy and computer literacy, with an understanding of financial drivers and budgeting.
As part of Compass Group UK, you'll be part of a leading provider of catering and support services to independent schools in the UK. We offer a comprehensive benefits package, including competitive salary, career development opportunities, and a supportive work environment.