KITCHEN APPRENTICE POSITION
6 days ago
Christ's College is seeking a highly motivated and organized individual to fill the role of an Apprentice Commis Chef. The successful candidate will join our experienced kitchen team, contributing to the delivery of exceptional food experiences for students and staff.
Salary: Approximately £24,029 per annum, inclusive of the Real Living Wage. Shift patterns may include early, late, split shifts, and weekend working, with exact details to be confirmed.
About the Role:
The ideal candidate will work on all sections of the kitchen, including pastry, maintaining the highest standards of hygiene and food safety. They will ensure the kitchen area, equipment, and storage areas are kept clean and tidy at all times, fostering effective collaboration with other staff members.
Training and Qualifications:
The Apprentice will undergo a combination of face-to-face and virtual catch-ups every 4-6 weeks, as well as on-the-job training, workshops, and webinars. They will receive regular reviews with their Line Manager and Apprentice Professional Trainer, covering topics such as Food Safety Training, Health and Safety, Manual Handling, COSHH, and Food Allergies.
Career Progression:
Upon successful completion of the apprenticeship, further opportunities may be available within Christ's College. The desired skills and personal qualities include strong communication, attention to detail, organizational abilities, customer care, presentation, and teamwork.
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