Commis Chef Role in a Dynamic Team

4 days ago


Maidenhead, Windsor and Maidenhead, United Kingdom WSH Group Full time
Job Summary

We are seeking a highly motivated and experienced Commis Chef to join our kitchen team at The Braywood. As a key member of our team, you will be responsible for assisting in food preparation, stock rotation, and food labelling, while contributing to the development and planning of new products, menus, and promotions.

About The Role:

  • Culinary Expertise: Assist in food preparation, stock rotation, and food labelling to maintain high standards of quality and safety.
  • Team Player: Contribute to general cleaning duties and ensure seamless operation of your section.
  • Innovation and Creativity: Collaborate in the development and planning of new products, menus, and promotions to enhance customer satisfaction.
  • Kitchen Management: Oversee the smooth and efficient running of your section, adhering to health and safety protocols.

Requirements:

  • A minimum of Proven experience as a Commis Chef in a fast-paced, high-volume kitchen.
  • Proficiency in diverse cooking techniques and cuisines.
  • Leaving Cert level education or above.
  • NVQ qualification or equivalent.
  • Ability to display a real passion for food and customer service.
  • Flair and innovative with menus and food presentation.
  • Excellent communication and teamwork skills.
  • Exceptional attention to detail.

Benefits:

  • Complimentary meals during shifts.
  • Diverse apprenticeship opportunities.
  • Life Assurance.
  • Opportunity to develop and further your career within a fast-growing and exciting company.
  • Employee discounts at several retailers (via Hapi app) & fitness providers.
  • Access to our Employee Assistance Programme.
  • Cycle to Work Scheme.

Estimated Salary: £30,000 - £40,000 per annum, depending on experience.


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