Restaurant Team Member
3 days ago
Chewton Glen Hotel & Spa, a luxury hotel in the heart of the Berkshire countryside, is seeking a skilled and enthusiastic commis chef to join our kitchen team.
The ideal candidate will have a genuine passion for culinary arts and a strong interest in developing their skills. They will work closely with our kitchen team, assisting in various aspects of food preparation and presentation.
About the Role:
- Assist in the creation of dishes in our 3 Rosette Restaurant
- Work collaboratively with the kitchen team to maintain high standards of quality and consistency
- Contribute to menu planning and development
- Maintain a clean and organized workspace, adhering to health and safety guidelines
- Develop and improve culinary skills through continuous training and learning
Benefits and Salary:
- A competitive salary: £31,500 per annum, reflecting industry standards and location
- A comprehensive benefits package, including monthly service charge, annual leave, and exclusive discounts on food and beverage offerings
- Ongoing training and development opportunities
- A supportive and collaborative work environment
Requirements:
- Genuine enthusiasm for culinary arts and a strong interest in developing culinary skills
- Previous experience in a similar role, preferably in a high-end restaurant or hotel
- Strong communication and teamwork skills
- Ability to work effectively in a fast-paced environment
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