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Culinary Team Member
2 months ago
The PIG Experience
We are seeking a talented and enthusiastic Demi Chef de Partie to join our culinary team at THE PIG hotel in Brockenhurst. As a Demi Chef de Partie, you will play a key role in assisting the Chef de Partie in overseeing one of our four kitchen sections.
Our Menu
Our menu is inspired by the kitchen garden and local area, with a focus on modern British cuisine. As a Demi Chef de Partie, you will have the opportunity to work with a daily changing menu and contribute to the creation of new dishes.
Our Team
Our chefs are passionate and enthusiastic about food, and we are looking for someone who shares our passion. We are a close-knit team who work together to deliver exceptional service and cuisine.
Benefits
- Staff stays – free B&B
- 35% discount on food, beverages & treatments
- Meals on duty
- Annual holiday increase (up to 33 days)
- Take home goods – cost price
- Free access for you and your family to an on-demand GP, Physiotherapy, and counselling services through
- A range of learning & development courses
- Anniversary vouchers – dinner with wine for 2
Our Commitment
Home Grown Hotels is committed to encouraging equality, diversity, and inclusion. We are an equal opportunity employer and will not discriminate against candidates based on any of the protected characteristics set out in the Equalities Act 2010.
Our Philosophy
As Robin Hutson says, 'THE PIG is fundamentally about people; it's the personalities, passion, knowledge, and skills of the people we work with that somehow converge to creating THE PIG experience.'