Experienced Bakery Pastry Chef
6 days ago
Ottolenghi's central production unit is seeking a skilled Bakery Production Assistant Chef to support our bakery team in preparing fresh food products for our venues.
The role involves working on day shifts, a mix of early mornings and weekends, to assist in preparing doughs, batters, and icings, operating bakery equipment, and maintaining product quality and consistency.
Main Responsibilities:
- Assist in preparing and baking a variety of pastry products
- Operate and maintain bakery equipment to ensure efficient production
- Maintain high standards of product quality and presentation
- Collaborate with the bakery team to achieve production targets
Key Requirements:
- Proven experience in a bakery or pastry production environment
- Strong attention to detail and ability to work accurately in a fast-paced environment
- Ability to work effectively as part of a team to achieve production targets
About Ottolenghi:
Ottolenghi is a London-based restaurant and deli group that values quality, freshness, and exceptional service. Our central production unit is a key part of our operation, and we're looking for a talented and motivated individual to join our team.
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