Executive Chef Assistant
2 weeks ago
Career Opportunity
A leading restaurant group in Edinburgh's heart is seeking a skilled Sous Chef to join their experienced team. With over 20 years of history, our client is committed to providing exceptional dining experiences.
This role offers a fantastic opportunity for a motivated and talented individual to take their career to the next level, with opportunities for growth and development.
The estimated salary for this position is £38,000 - £48,000 per annum, based on experience.
Job Description:
- Assist the Head Chef in managing kitchen operations, including menu planning, food preparation, and inventory control.
- Maintain high standards of hygiene, health and safety, and food quality.
- Work closely with the front-of-house team to ensure seamless service delivery.
Requirements:
- Proven experience as a Sous Chef in a similar environment.
- Strong culinary skills, with a focus on creativity and attention to detail.
- Leadership skills, with the ability to motivate and inspire a team.
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