Executive Pastry Chef

19 hours ago


Edinburgh, Edinburgh, United Kingdom Apex Hotels Full time

Apex Hotels is seeking a highly skilled Executive Pastry Chef to join our team in Edinburgh. As a key member of the Kitchen Team, you will be responsible for the operation of the entire Pastry station, preparing exquisite desserts for our restaurants and events.

Job Overview
  • This is an excellent opportunity for a talented Pastry Chef to showcase their skills and creativity in a fast-paced hotel environment.
  • You will work closely with the Head Chef/Senior Sous Chef to ensure the correct preparation of pastry items, including cakes, pastries, and desserts.

Requirements:

  • At least NVQ Level 3 in Food Preparation/Pastry equivalent.
  • Previous experience in high-end hotels or restaurants, preferably with Rosette awards.

What We Offer:

  • A competitive salary of £28,000 - £32,000 per annum.
  • Ongoing training and development opportunities.
  • Access to an Employee Assistance Programme and Financial Wellbeing App.
  • A generous range of employee benefits, including 29 days' holiday, discounts in our restaurants, and more.

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