Culinary Operations Manager

1 week ago


Shrewsbury, Shropshire, United Kingdom Compass Group UK Full time

We are currently seeking a highly skilled Culinary Operations Manager to join our team at Compass Group UK. This is an exciting opportunity for someone with a passion for food and exceptional customer service. As a key member of our culinary team, you will be responsible for preparing and serving high-quality food that meets the needs of our clients and customers.

Job Description

In this role, you will oversee the preparation and presentation of food in our kitchens, ensuring that every dish meets our high standards of quality and taste. You will also be responsible for supervising a team of chefs and kitchen staff, providing guidance and support to ensure they meet their goals and objectives.

Required Skills and Qualifications

To be successful in this role, you will need to have a strong background in culinary arts, including a City & Guilds 706/1 & 2 or NVQ equivalent. You should also have experience in a similar chef role, with a proven track record of delivering excellent customer service and managing a team.

You will also need to have a flexible approach to working, with the ability to work well under pressure and manage multiple tasks simultaneously. A Food Hygiene certificate is also essential for this role.

Benefits

We offer a competitive salary of £28,000 - £35,000 per annum, depending on experience. We also offer a range of benefits, including paid annual leave, pension scheme, and opportunities for career development and progression.

We are committed to fostering an inclusive and supportive work environment, where every individual can truly be themselves and reach their full potential. If you are passionate about food and exceptional customer service, we encourage you to apply for this exciting opportunity.



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