Hospital Catering Director

3 weeks ago


Greater Manchester, United Kingdom Wales Medicines Strategy Group Full time

Job Summary

We are seeking a skilled Senior Food Service Manager to lead our patient food service team at North Manchester General Hospital. As a senior member of our catering team, you will be responsible for ensuring the smooth operation of patient food delivery and service, while maintaining high standards of food safety.

Main Responsibilities

  • Food Service Management: Oversee the day-to-day operations of patient food service, ensuring timely delivery and high-quality service.
  • Training and Development: Develop staff skills and knowledge through on-the-job training and coaching.
  • Decision Making: Make informed decisions about patient food service, using available data and resources.
  • Collaboration: Work closely with other departments to ensure seamless patient care and service.
  • Quality Control: Monitor and maintain high standards of food safety and quality.
  • Stock Management: Oversee inventory management, conducting regular stock takes and ensuring accurate records.

Estimated Salary: £26,530 - £29,114 per annum, pro rata

Work Location: North Manchester General Hospital, Crumpsall



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