Executive Chef

3 days ago


Southampton, Southampton, United Kingdom Fuller's Full time
Job Overview

We are seeking an experienced Sous Chef to join our team at The Crown Inn, a traditional village pub with a calm and relaxed atmosphere. As a key member of our culinary team, you will be responsible for preparing fresh food made from seasonal, local ingredients and taking pride in every successful service.

About the Role

This is an exciting opportunity for a skilled Sous Chef to take full control of the kitchen when the Head Chef is away. You will work closely with the Head Chef to create new menus and bring innovative ideas to the table. A creative and motivated individual who can bring out the best in the kitchen team will thrive in this role.

Benefits
  • A competitive salary of £25,000 - £35,000 per annum, depending on experience
  • 25% discount on food and drink across all Fuller's pubs and hotels
  • Fair share of tips, paid on top of hourly pay and paid on a weekly basis
  • Access to 'My Fuller's' benefits platform for discounts and savings
  • Opportunity to receive up to 35% of earnings as they are earned with Wagestream

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