Commis Chef
1 week ago
About the Opportunity
We are seeking a highly skilled Commis Chef to join our team at Holroyd Howe, a leading contract caterer providing fresh and innovative food services to independent schools and colleges.
Key Responsibilities
- Assist in the preparation and cooking of menu items as directed by the Head or Sous Chef.
- Contribute to the development and planning of menus, incorporating future food trends and innovative styles of service and concepts.
- Participate in stock taking when required.
- Ensure the smooth and efficient running of your section.
- Provide exceptional customer service, meeting and exceeding customer expectations.
- Work collaboratively as a team player, assisting colleagues when necessary.
Requirements
- Excellent culinary skills and knowledge of food preparation and presentation.
- Ability to work efficiently in a fast-paced kitchen environment.
- Good communication and interpersonal skills.
- Commitment to adhering to health and safety, food safety, and environmental policies.
Benefits
- Competitive salary and benefits package.
- Opportunities for career development and training.
- Working in a dynamic and innovative environment.
About Us
Holroyd Howe is a leading contract caterer providing fresh and innovative food services to independent schools and colleges. We pride ourselves on our commitment to sustainability, nutrition, and food innovation. Our team is passionate about creating delicious dining experiences that fuel young minds and ignite taste buds.
Contact Us
For more information about this opportunity, please contact our HR department at Holroyd Howe.
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