Culinary Team Member
3 days ago
Key Responsibilities:
* Create innovative dishes using fresh, local ingredients
* Maintain the highest standards of quality and presentation
* Collaborate with the kitchen team to deliver exceptional service
Requirements:
* Previous experience as a Chef de Partie in a similar environment
* Passion for creative cooking and use of fresh ingredients
* Strong communication skills and proactive attitude
* Ability to work under pressure while maintaining high standards
Benefits:
* Salary: Up to £34k per annum
* Career progression opportunities
* Strong team environment
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