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Executive Chef Assistant
2 months ago
We are seeking a highly skilled and motivated Junior Sous Chef to join our culinary team at Darwin Escapes. As a key member of our kitchen staff, you will be responsible for assisting the head chef in the day-to-day operations of the kitchen, ensuring that all food is prepared to the highest standards and that the kitchen runs smoothly and efficiently.
Main Responsibilities:
- Assist the head chef in menu planning, food preparation, and presentation.
- Oversee the kitchen team, ensuring that all staff are working efficiently and effectively.
- Manage inventory, ordering, and stock rotation to minimize waste and optimize resources.
- Ensure that all food safety and hygiene regulations are adhered to at all times.
Requirements:
- Previous experience in a similar role, preferably in a fast-paced kitchen environment.
- Strong communication and leadership skills, with the ability to motivate and guide the kitchen team.
- Knowledge of food safety and hygiene regulations, with the ability to implement and maintain high standards.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career advancement and professional development.
- A dynamic and supportive work environment, with a team of experienced and skilled professionals.
About Us:
Darwin Escapes is a leading provider of luxury holiday resorts across the UK. We offer a unique and exciting work environment, with opportunities for career advancement and professional development. Our team is dedicated to delivering exceptional customer service and ensuring that our guests have an unforgettable experience.