Restaurant Operations Manager

1 month ago


ChesterleStreet, Durham, United Kingdom The company name is "The Hari Group". Full time

Restaurant Manager

Key Responsibilities

  • Lead and develop a high-performing team to deliver exceptional guest experiences
  • Drive operational excellence through effective planning, monitoring, and execution
  • Ensure compliance with safety, food safety, and sanitation guidelines
  • Implement production, productivity, quality, and guest service standards

Business Acumen

  • Manage costs to maximize profitability
  • Execute marketing promotions and new product roll-outs
  • Set and track sales goals

Leadership and Development

  • Develop and maintain strong relationships with team members
  • Empower employees to make decisions and resolve issues
  • Recognize and reward employee strengths and accomplishments

Problem Solving and Decision Making

  • Identify and resolve issues and problems
  • Use information to make decisions and solve problems
  • Empower others to make decisions and resolve issues

Interpersonal Relationships & Influence

  • Develop and maintain relationships with team members
  • Operate with integrity and demonstrate honesty
  • Encourage collaboration and teamwork

Building Effective Teams

  • Identify and communicate team goals
  • Monitor progress and measure results
  • Create strong morale and engagement within the team


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