Executive Chef Role
3 weeks ago
We are looking for an experienced Dining Services Manager to join our team at Compass UK & Ireland. As a key member of our operations, you will be responsible for delivering exceptional dining experiences to our clients on a part-time basis, working 32.5 hours per week.
Main Responsibilities:- Developing and implementing menus that meet client requirements
- Supervising a team to ensure high-quality food preparation and presentation
- Conducting regular inventory checks to optimize kitchen efficiency
- Maintaining kitchen cleanliness and hygiene standards
- Ensuring compliance with Food Handling, Hygiene, and Health and Safety regulations
- Possesses a City & Guilds 706/1 & 2 or NVQ equivalent qualification
- Has experience in a similar Chef role
- Hold a Food Hygiene certificate
- Can work effectively as part of a team
Compass Group UK&I provides catering and support services to the education sector. Our mission is to help individuals in education build strong bodies, sharp minds, and lead long healthy lives.
Salary:Estimated salary: £26,000 - £36,000 per annum (dependent on experience)
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