Head of Kitchen Operations
2 days ago
As Head of Kitchen Operations, you will be responsible for leading our kitchen team at Calex in Slough.
You will oversee the provision of meals to our training centre, serving up to 80 delegates per day who pre-order their meals upon arrival.
This is an ideal role for someone with experience in managing kitchen operations, prioritising quality and efficiency.
Key Responsibilities:Chef Management: Lead a team of chefs to provide high-quality meals to our delegates.
Menu Planning: Collaborate with the kitchen team to develop menus that cater to diverse tastes and dietary requirements.
Kitchen Operations: Ensure smooth kitchen operations, maintaining high standards of hygiene and food safety.
Benefits:We offer a competitive salary, up to £30,000 per annum, depending on experience.
A stable work environment and opportunities for career growth make this role attractive to senior culinary professionals.
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