Executive Kitchen Assistant

1 month ago


Holywell, Flintshire, United Kingdom Village The Hotel Club Full time

We are seeking a highly skilled and motivated Sous Chef to join our team at Village Hotels. The ideal candidate will have a proven track record in delivering high-quality kitchen operations and be able to effectively manage food and payroll costs.

Main Responsibilities:

  • Assist the Head Chef in the day-to-day running of the kitchen operation
  • Deliver a brand-leading menu with high food standards
  • Manage food and payroll costs to optimize kitchen efficiency

Key Requirements:

  • Hands-on and passionate individual with a strong work ethic
  • Proven track record in delivering high-quality kitchen operations
  • Excellent communication and teamwork skills

We Offer:

  • A competitive salary and benefits package
  • Opportunities for career growth and development
  • A dynamic and supportive work environment

If you are a motivated and experienced Sous Chef looking for a new challenge, we would love to hear from you.



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