Executive Culinary Director

3 days ago


Horsham, West Sussex, United Kingdom Barchester Healthcare Full time

Barchester Healthcare is committed to providing exceptional dining experiences for our residents. As an Executive Culinary Director, you will play a pivotal role in shaping our culinary vision and ensuring seamless execution in our kitchens.

About the Role
  • Develop and implement menu strategies that align with our commitment to quality, nutrition, and resident satisfaction
  • Cultivate strong relationships with suppliers to secure the best seasonal produce and negotiate competitive pricing
  • Mentor and train junior chefs to enhance their skills and knowledge

We seek a highly motivated and organized individual with at least 5 years of experience in senior kitchen leadership roles, preferably within care home settings. The successful candidate will have City & Guilds/NVQ/SVQ or equivalent qualifications and excellent communication skills.

The salary for this role is approximately £40,000-£50,000 per annum, depending on experience.

What We Offer
  • A comprehensive training program for career development
  • Ongoing support from our Learning and Development team
  • Promotion opportunities within our company


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