Executive Chef

15 hours ago


Horsham, West Sussex, United Kingdom greene king Full time
Lead a Team of Culinary Experts

As an Executive Chef at Greene King, you will be responsible for overseeing the entire culinary operation, ensuring that every dish meets our high standards. Our kitchens are fast-paced environments where teamwork and communication are essential.

We offer a competitive salary of £45,000 - £55,000 per annum, depending on experience, plus a range of benefits including a pension contribution, 33% discount on food and drink, and 50% off at our Greene King Inns and hotels.

Key responsibilities include:

  1. Maintaining high levels of food quality, presentation, and consistency across all menus
  2. Leading a team of chefs to achieve sales targets and exceed customer expectations
  3. Managing kitchen operations, including inventory, stock control, and waste reduction

You will be expected to maintain excellent communication skills, both with your team and customers, as well as stay up-to-date with industry trends and developments.


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