Executive Culinary Director
3 days ago
In this role as Culinary Lead, you will be responsible for leading a team of culinary professionals to deliver high-quality meals to our residents. You will work closely with our front of house team to ensure that the dining areas are set up to a high standard. Our residents expect a five-star dining experience, and it's up to you to deliver that.
Main Duties:
- Develop and implement menus that cater to the diverse needs of our residents.
- Train and mentor junior chefs to ensure they meet our high standards.
- Source fresh produce to maintain the highest standards of quality and freshness.
- Collaborate with our nursing staff to ensure that all dietary requirements are met.
- Bake fresh cakes, scones, and breads from scratch.
Requirements:
- Extensive experience in a senior culinary role.
- Strong leadership and communication skills.
- Able to work effectively in a fast-paced environment.
- Understanding of nutritional requirements and dietary needs.
- Excellent problem-solving skills.
Salary and Benefits:
We offer a competitive salary of £42,000 - £55,000 per annum based on experience and qualifications. Enjoy rewards like our 'Rewarding Excellence' bonus and other benefits.
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