Nutrition and Dining Experience Coordinator
3 weeks ago
At Norse Catering, we understand the importance of delivering exceptional customer service. As a Mobile Cook Manager, you will be responsible for ensuring a positive dining experience for students and staff, maintaining high standards of food quality, and adhering to nutritional guidelines. We are committed to excellence, innovation, and customer satisfaction.
Key Responsibilities
- Preparing and serving meals according to customer preferences and nutritional guidelines
- Maintaining high standards of food safety, health, and safety, and allergen control
- Collaborating with the central team to manage menu cycles, special diets, and promotional activities
- Providing excellent customer service and ensuring a positive dining experience
Requirements
To succeed in this role, you will need:
- Previous experience working in a busy kitchen environment
- A good understanding of the food industry, costs, and budget management
- Strong communication and interpersonal skills
- Ability to work independently and as part of a team
- Passion for delivering exceptional customer service and supporting others
Benefits
Norse Catering offers a comprehensive benefits package, including:
- Competitive salary and holiday entitlement
- Fully funded accredited courses and career progression opportunities
- Job satisfaction from contributing to the community's well-being
- Access to award-winning training and development programs
- Flexible benefits package, including real value added extras
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