Relief Chef/Cook

6 days ago

Manchester, United Kingdom Taylor Shaw Full time
About the Role

We are seeking a highly skilled and experienced Relief Chef/Cook to join our team at Taylor Shaw. As a key member of our culinary team, you will be responsible for managing and supporting our kitchen staff, ensuring the highest standards of food quality and presentation.

Key Responsibilities
  • Menu Planning and Preparation: Develop and implement daily menus that meet the dietary needs and preferences of our customers.
  • Team Management: Lead and motivate a team of kitchen staff, providing guidance and support to ensure seamless kitchen operations.
  • Cost Control and Inventory Management: Manage food stocks and supplies, ensuring efficient use of resources and minimizing waste.
  • Health and Safety: Maintain a safe and healthy working environment, adhering to all relevant regulations and guidelines.
  • Client Liaison: Build and maintain strong relationships with clients, ensuring their needs are met and exceeded.
Requirements
  • Leadership Experience: Proven ability to lead and manage a team in a fast-paced kitchen environment.
  • Culinary Skills: Advanced cooking skills and knowledge of menu planning and preparation.
  • Communication Skills: Excellent communication and interpersonal skills, with the ability to work effectively with clients and staff.
  • Flexibility: Ability to work flexible hours, including evenings and weekends, as required.
What We Offer
  • Competitive Salary: A competitive salary and benefits package.
  • Opportunities for Growth: Opportunities for career advancement and professional development.
  • Collaborative Team Environment: A supportive and collaborative team environment.

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